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Agriculture

New method has promise for accurate, efficient soil carbon estimates

Earth’s soil contains large stocks of carbon — even more carbon than in the atmosphere. A significant portion of this soil carbon is in organic form (carbon bound to carbon), called soil organic carbon (SOC). However, SOC has historically been greatly diminished by agricultural activity, releasing that carbon into the atmosphere as carbon dioxide, contributing to climate change.

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International Agronomy Day at U of I presents what's new to global guests

URBANA, Ill. — For decades, International Agronomy Day at the University of Illinois Urbana-Champaign has hosted international groups looking to learn more about the latest innovative technologies, research, and practices in sustainable agriculture.

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Canned, frozen corn industry struggling across US growing regions

URBANA, Ill. — For those whose primary experience with corn is the butter-drenched cob variety, it might come as a surprise that other forms of sweet corn are in trouble.

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Top corn producing state to see future drop in yield, cover crop efficiency

URBANA, Ill. — Winter cover crops could cut nitrogen pollution in Illinois’ agricultural drainage water up to 30%, according to recent research from the

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Orr Agricultural Center’s field day continues U of I Agronomy Days events

URBANA, Ill. — As summer 2023 marches on, so do the events of Agronomy Days at the University of Illinois Urbana-Champaign, a season-long series providing practical, research-based information that can improve yield, input management, and sustainability on the f

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Meat processing plants: What factors are critical for survival?

URBANA, Ill.Meat processing plants in the U.S. have garnered considerable public attention in recent years, often focusing on production and labor issues. The COVID-19 pandemic underscored the vulnerability of large, concentrated plants, as major shutdowns led to reduced output and higher meat prices for consumers.

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How much nitrogen does corn get from fertilizer? Less than farmers think

URBANA, Ill. — Corn growers seeking to increase the amount of nitrogen taken up by their crop can adjust many aspects of fertilizer application, but recent studies from the University of Illinois Urbana-Champaign show those tweaks don’t do much to improve uptake

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