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Voices of ACES Blog

Two semesters, twice the adventure: Kelly Anna’s Australian experience

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Meet Kelly Anna Lucas, a junior majoring in Animal Sciences in the College of Agricultural, Consumer, and Environmental Sciences. Kelly Anna studied abroad in Australia at the University of Sydney during the fall semester of this year and loved it so much that she decided to stay for the spring semester.

Sweet potato quality analysis is enhanced with hyperspectral imaging and AI

Sweet potatoes are a popular food choice for consumers worldwide because of their delicious taste and nutritious quality. The red, tuberous root vegetable can be processed into chips and fries, and it has a range of industrial applications, including textiles, biodegradable polymers, and biofuels.

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ACES alumni continue family business in honor of Joyce Riskedal

In 1999, Brad and Joyce Riskedal, both University of Illinois Urbana-Champaign alums, were busy raising a family and working the family farm in north central Illinois.

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Virtual reality program shares shopping, cooking advice with dialysis patients

For people whose kidneys don’t function properly, hemodialysis is a lifesaving process. Patients visit dialysis centers multiple times per week, getting hooked up to machines that filter impurities and excess fluid out of their blood. Between sessions, dietary choices — especially sodium intake — determine the amount of fluid patients accumulate, affecting weight gain and overall quality of life. And the more fluid that needs to be taken off, the more difficult the dialysis session.

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Illinois study: Backyards, urban parks support bird diversity in unique ways

Researchers from the Department of Natural Resources and Environmental Sciences tracked bird diversity in public parks and private backyards in twin cities in Illinois with significantly different development histories and green space management practices. They found that birds rely on both public and private spaces in different seasons and for different reasons. The study linked park management practices aimed at conservation and restoration to increased bird diversity and the persistence of rarer species. 

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Voices of ACES Blog

Drawing inspiration: Temple Grandin’s unique perspectives and innovations in animal science

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Imagine you are walking in a big city with a lot of people. There’s cars honking, people yelling, trash all over the streets, construction sites, and your Google Maps just took you in the wrong direction. You would probably be stressed out, right? Now think of this scenario from cattle or pigs’ perspectives when they are being transported to different locations, or corralled.

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