Symposium unifies ACES towards global food security

Students, faculty, and other stakeholders from the College of Agricultural, Consumer, and Environmental Sciences (ACES) gathered in April to strengthen the college’s focus on interdisciplinary work towards global food security. 

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ACES Family Academies offer kids a taste of the college experience

Every summer, kids ages 8-13 and their ACES alumni relatives and friends gather on the U. of I. campus for a 3-day immersive experience, providing a sampling of what the College of ACES has to offer. This year’s event runs July 8 to 10, 2026.

Kids can choose from a variety of classes designed to combine fun and discovery. Participants will explore hands-on workshops on topics from food and agriculture to human development, technology, economics, marketing communications, and the environment.

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Illinois researchers determine chick sex, mortality in chicken eggs before hatching

Eggs and poultry provide important sources of protein globally, driving a major industry with large economic impacts. Challenges to hatchery operations include embryo mortality, fertility, sex determination, and eggshell characteristics. These features have a substantial impact on production, but they are difficult and time-consuming to estimate.

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Illinois scientists sound the alarm on field inundation, work with farmers to find solutions

Larry Dallas’ farm in Central Illinois’ Douglas County is as flat as it gets. That’s a good thing for planting straight rows and maneuvering farm equipment in the field, but there’s a major downside, too.

“Heavier rain is hard for us to deal with because of the poorly drained soils and the lack of any roll to the ground. It's hard for the water to get away when the rain starts,” Dallas said. “We have installed a lot of drainage tile trying to mitigate that.”

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University of Illinois researchers develop dynamic framework to monitor tillage practices from space

Conservation tillage practices, such as no-till and reduced till, are critical for sustainable agriculture, and they are gradually becoming popular with farmers across the Midwest. Monitoring tillage usage can provide insights into soil health, water levels, and nutrient loss, as well as guide management and policy decisions. 

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Every time is tea time with FSHN alumni entrepreneur

What started as an at-home kitchen hobby has grown into something much bigger: Steepers Only, a Chicago-based tea company founded by Angelica Lee. Each batch she blends is more than just a drink; it's a celebration of the people and places that have shaped her life and gotten her to where she is now.

Lee’s entrepreneurial spark was lit early. She grew up in Chicago and watched her mother run a post-construction cleaning business.

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Five-time Illinois graduate announced as 2026 ACES commencement speaker

Editor's Note: This story was updated on April 22 to better reflect the five degrees Gregg BeVier earned from the University of Illinois Urbana-Champaign. 

At this spring's commencement, ACES graduates will hear from a five-time Illinois alum whose impact has been felt around the world. Veterinary scientist and business leader Gregg BeVier will share how he leveraged his enduring passion for animal science to develop innovative technologies and help feed hungry families across India and Africa.

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Elephant genomes reveal a past of continental connectivity and a future of increasing isolation

In the largest genomic study of African elephants to date, an international team of researchers analyzed 232 whole genomes from both savanna and forest elephants, collected across 17 African countries. This is the first large-scale, continent-wide genetic study since African elephants were recognized as two separate species. To achieve this herculean task, the researchers used samples that have been biobanked during previous genetic research more than 30 years ago and generated high-quality genomes through the iConserve program of the biotechnology company Illumina.

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