Study: Extreme rainfall increases ag nutrient runoff, conservation strategies can help
Nutrient runoff from agricultural production is a significant source of water pollution in the U.S., and climate change that produces extreme weather events is likely to exacerbate the problem.
Alaskan allies: Communities unite to protect the areas they love
Natural resource management decisions in protected areas impact more than the wildlife and landscapes they’re charged to conserve. They also affect neighbors, who could otherwise hunt, build, or recreate as they choose on their own land. For decades, community members primarily voiced their opinions through brief and impersonal public comment periods.
Illinois continues work to improve waterways by reducing nutrient pollution
The loss of nutrients into Illinois’ lakes, streams, and rivers harms water quality here and downstream all the way to the Gulf of Mexico. The Illinois Nutrient Loss Reduction Strategy, NLRS, was established in 2015 and is designed to reduce nutrient pollution in Illinois’ waterways and the Mississippi River and its negative impacts by exploring and recommending practical, research-based nutrient loss practices and collaborating with partners across the state.
Recycled phosphorus fertilizer reduces nutrient leaching, maintains yield
A promising new form of ammonium phosphate fertilizer has been field-tested by University of Illinois Urbana-Champaign researchers.
New study indicates C4 crops less sensitive to ozone pollution than C3 crops
Ozone (O3) in the troposphere negatively impacts crop growth and development, causing significant decreases in crop yield worldwide. This airborne pollutant does not come directly from smokestacks or vehicles, but instead is formed when other pollutants, mainly nitrogen oxides and volatile organic compounds, react in the presence of sunlight. In an increasingly polluted atmosphere, understanding what plants are tolerant of O3 is critical to improving crop productivity and resilience.
Soy expansion in Brazil linked to increase in childhood leukemia deaths
Over the past decades, Brazil has become the world’s leading soybean producer, as well as the leading consumer of pesticides. Despite concerns about potential public health consequences, little is known about the effects of pesticide exposure in the general population.
ACES expert: Bats take spotlight during Bat Week
Bats come out of the shadows during Bat Week (Oct. 24-31, 2023), an international awareness campaign that aims to educate the public about bat conservation in the week leading up to Halloween.
Illinois researchers prove new method to measure ozone stress in soybeans
As the world focuses on not only solving the climate crisis but also sustaining the world’s food supply, researchers need tools to evaluate how atmospheric pollutants affect crops. Over the past decade, the agriculture community has turned to solar-induced chlorophyll fluorescence (SIF) measurements to detect stresses on plants.
ACES expert: Nature exposure can ease ADHD symptoms
URBANA, Ill. — As organizations bring attention to Attention Deficit Hyperactivity Disorder in October for ADHD awareness month, a University of Illinois Urbana-Champaign expert says time in nature can ease symptoms of the common child- and adulthood condition.&
Illinois-led team puts cows and microbes to work to reduce greenhouse gases
URBANA, Ill. — As we hurtle toward crucial tipping points on a warming planet, an international team of scientists is recruiting a surprising ally to make a powerful dent in greenhouse gas emissions: the cow.