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Lauren Quinn | December 17, 2019
First study on human-grade dog food says whole, fresh food is highly digestible
Illinois News Bureau | December 16, 2019
Study: Healthy diet may avert nutritional problems in head, neck cancer patients
Stephanie Henry | December 12, 2019
Parental coaching adolescents through peer stress
Lauren Quinn | December 12, 2019
Illinois study proposes circular phosphorus economy for Midwest
Lauren Quinn | December 10, 2019
Discovery of new protein in tomato explains long-standing plant immunity mystery
Lauren Quinn | November 25, 2019
ACES researchers among 2019’s most influential scientists
Illinois News Bureau | November 21, 2019
Structures near airports increase risk of airplane-goose collisions
Lauren Quinn | November 20, 2019
Clay as a feed supplement in dairy cattle has multiple benefits, according to Illinois research
Lauren Quinn | November 13, 2019
Low-oil DDGS provides less energy, more protein in pig diets
Lauren Quinn | November 5, 2019
Calcium added to acidified prepartum diets for dairy cows benefits future reproduction
Illinois News Bureau | November 1, 2019
Online tool speeds response to elephant poaching by tracing ivory to source
Illinois News Bureau | October 28, 2019
Study tracks evolutionary history of metabolic networks
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