ACES NEWS

Student and professor view digitized agricultural field on a computer screen
University of Illinois precision agriculture program to debut summer 2021
By Lauren Quinn
Schematic image of brain and soybean cyst nematode
New research looks to combat SCN through neuroscience
By Office of Marketing Communications
urban skyline
How housing discrimination affects environmental inequality
By Isaac Wisthuff
students in lab work with ultrasound for food drying
DPI, ACES launch Food & Agriculture Student Immersion Program with Griffith Foods
By Laura Mabry
students in dining hall
Smaller plates help reduce food waste in campus dining halls
By Marianne Stein
Dall'Erba and Montania
New research identifies the most important global supply chain linkages
By Marianne Stein
Madhu Khanna
CABBI challenges CRP status quo, mitigates fossil fuels
By ACES staff
Research team
3D microscopy clarifies understanding of body's immune response to obesity
By Illinois News Bureau
Kaiyu Guan (left) and Chongya Jiang
Out of this world: U of I bioenergy researchers accurately measure photosynthesis from space
By ACES Research
Portrait of Alexa Smith
ACES student offers sustainability advice in her first book
By Carolina Garibay
Cory Suski holding a salmon
Simple fish hook change creates career highlight, real conservation impact
By Lauren Quinn
Portrait of Greg Webb
ADM’s well-connected Webb earns 2020 Friend of ACES distinction
By Laura Mabry
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