Skip to main content
College of Agricultural, Consumer & Environmental Sciences
Visit
Apply
Give
About
From the Dean
Overview of ACES
Directory
International Programs
Inclusion
Facilities Planning & Management
Special Events
ACES Apparel Store
Contact
Admissions
Applying to ACES
Financial Aid & Scholarships
Future Students
Visit
Contact
Admitted Students
Academics
Program Explorer
Undergraduate Degrees
Graduate Degrees
Online Programs
Certificates
Pre-College Programs
Student Opportunities
Study Abroad
Current Students
Career Services
Contact
Request Information
Research
Research Areas
History
Resources
Research Facilities
Safety
Contact
News
Voices of ACES Blog
ACES Newsletter
Events
Let's Get Social
Illinois Extension
Alumni
Board of Directors
Alumni Events
ACES Family Academies
Alumni Awards
Get Involved
Alumni News
Contact
About
Giving
Make a Gift
Ways to Give
4-H Foundation
Corporate
Contact
ACES NEWS
Explore News by:
Date
/
Tag
Marianne Stein | January 23, 2025
U. of I. team develops weight loss app that tracks fiber, protein content in meals
Illinois News Bureau | January 22, 2025
How does alcohol consumption elevate risks of various cancers?
Jennifer Abbott | January 21, 2025
Cooking up new concoctions: ADM and FSHN Food Innovation Challenge
Lauren Quinn | January 16, 2025
Gene-edited soil bacteria could provide third source of nitrogen for corn production
Lauren Quinn | January 14, 2025
Songbirds socialize on the wing during migration, new study says
Leslie Myrick | January 14, 2025
Faculty receive funding for new projects in Kenya, Mexico, Sierra Leone, and UK
Rylee Khachaturian | January 14, 2025
ACE academic advisor participates in U. of I.’s Staff Global Exchange Program
Lauren Quinn | January 14, 2025
ACES research team to receive $5M to reduce synthetic nitrogen fertilizer in corn production
Jennifer Abbott | January 9, 2025
ACES alumni board supporting the best and brightest
Marianne Stein | January 9, 2025
U. of I. project uses large-scale, real-world data to improve farm management practices
Marianne Stein | January 7, 2025
Smart food drying techniques with AI enhance product quality and efficiency
Lauren Quinn | January 6, 2025
ACES grad student helps identify new species of invasive toad in Madagascar
Pagination
Current page
1
Page
2
Page
3
Page
4
Page
5
Page
6
Page
7
Page
8
Page
9
…
Next page
Next ›
Last page
Last »