New study suggests rural-urban mortality gap comes down to stress, rural infrastructure

Back in the late 1990s, a distressing trend took hold for rural America. At that time, rural and urban mortality rates started to diverge, with rural populations experiencing 9% higher mortality in working-age adults. Unfortunately, the divide has only grown over time. As of 2019, working-age adults in rural areas were 43% more likely to die from natural causes than their urban counterparts, but researchers have struggled to explain this gap.

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Defining the modern ‘land-grant mission’ at ACES

The College of Agricultural, Consumer and Environmental Sciences at the University of Illinois Urbana-Champaign often cites its land-grant legacy, but the land-grant university system is not a well-known concept outside of higher education. In fact, many current students, staff, and faculty struggle to define it. So, let’s get into what it means, how it came about, and why it still matters. 

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How long does it take to grow a tree that supports endangered Indiana bats?

Bugs run rampant in the summer, and if you have ever suffered from a mosquito bite and regretted not putting on bug spray, you should know about nature’s insect repellent: the Indiana bat. Federally endangered since 1967, the Indiana bat (Myotis sodalis) helps with pest control and supports tree growth in forests, but their habitat has been shrinking. 

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Americans hungry for information, policies around ultra-processed foods, study shows

If your social media feed has suddenly filled with content about ultra-processed foods (UPFs), you’re far from alone. Since Health and Human Services tasked federal agencies last year with developing UPF guidelines, the buzz has been hard to miss. Yet, despite widespread attention on the topic, federal guidelines have not yet materialized and Americans are unsure how to make healthy choices for their families.

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Illinois study explores feasibility of creating sustainable jet fuel from food waste

 The aviation industry accounts for a large portion of global greenhouse gas emissions. Biobased, sustainable aviation fuel (SAF) can mitigate climate impacts, but transitioning to SAF faces critical supply chain constraints.

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Illinois study: How cracks in dry soil impact moisture evaporation

Soils that are exposed to prolonged drought often develop desiccation cracks, which impact soil properties and exacerbate moisture loss through evapotranspiration. A new study from the University of Illinois Urbana-Champaign examines the evolution of soil cracking and how cracks interact with storage and movement of water in the soil. The findings can help improve hydrological models essential for water management. 

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How farmers respond to climate-related risk

As climate change increases the frequency of drought, excessive rainfall, and other extreme weather events, farmers face growing uncertainty about crop production. Understanding how farmers perceive and respond to that uncertainty can help improve agricultural policy and climate adaptation strategies.

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Walleye return to the same spawning ‘hotspots,’ highlighting need for habitat protection

Spring peepers are singing, and walleye harvesters are ready to go out on Mille Lacs Lake, as they have for hundreds of years. The walleye spawn is on.

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How location sharing apps change the ways we communicate

Mobile apps that allow people to share their location with others have become increasingly popular. But how and why do we use these apps, and what are the implications for interpersonal communication? That’s the topic of a new study from the University of Illinois Urbana-Champaign.

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Nature may benefit psychological well-being of disadvantaged children more than others

Growing up in disadvantaged communities can take a toll on children, with greater stress leading to mental health issues and delays in psychological development. But a decade’s worth of research suggests there’s an effective and nearly free remedy that may level the playing field with their advantaged counterparts: time in nature. 

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