Greenhouse gas data deep dive reaches new level of ‘reasonable and true’
URBANA, Ill. – For the most accurate accounting of a product’s environmental impact, scientists look at the product’s entire life cycle, from cradle to grave. It’s a grand calculation known as a life cycle assessment (LCA), and greenhouse gas emissions are a key component.
Cash in on cannabis craze with online course, certificate at Illinois
URBANA, Ill. – With a growing number of states legalizing the sale and personal cultivation of cannabis, including medical and recreational marijuana and hemp, farmers and home growers need to know the ins and outs of the crop. Now, enthusiasts and full-scale producers alike can learn to classify and manage cannabis production in an online course through the University of Illinois.
Growing sweet corn at higher densities doesn’t increase root lodging risk
URBANA, Ill. – Sweet corn growers and processors could be bringing in more profits by exploiting natural density tolerance traits in certain hybrids. That’s according to 2019 research from USDA Agricultural Research Service (ARS) and University of Illinois scientists.
Incentives could turn costs of biofuel mandates into environmental benefits
URBANA, Ill. -- New studies from the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) shed more light on the economic and environmental costs of mandates in the Renewable Fuels Standard (RFS), a federal program to expand the nation’s biofuels sector.
ACES, Extension researchers add expertise to Illinois climate change report
Illinois is undergoing a rapid change in weather patterns that already has started to transform the state and could affect the future of farming, a major new scientific assessment by The Nature Conservancy in Illinois reveals.
New public-private partnership brings soybean technology to Africa
URBANA, Ill. –The Feed the Future Soybean Innovation Lab (SIL) at the University of Illinois has partnered with Argentinian company Rizobacter to bring soybean technology to 26 African countries. This unique public-private partnership provides the SIL Pan-African Soybean Variety Trial (PAT) network with access to a cutting-edge inoculant product, Rizoliq TOP, for use in the Africa-wide PAT platform.
How the humble woodchip is cleaning up water worldwide
URBANA, Ill. – Australian pineapple, Danish trout, and Midwestern U.S. corn farmers are not often lumped together under the same agricultural umbrella. But they and many others who raise crops and animals face a common problem: excess nitrogen in drainage water. Whether it flows out to the Great Barrier Reef or the Gulf of Mexico, the nutrient contributes to harmful algal blooms that starve fish and other organisms of oxygen.
Genome sequenced for pesky pumpkin pathogen
URBANA, Ill. – Pumpkin growers dread the tiny tan scabs that form on their fruit, each lesion a telltale sign of bacterial spot disease. The specks don’t just mar the fruit’s flesh, they provide entry points for rot-inducing fungus and other pathogens that can destroy pumpkins and other cucurbits from the inside out. Either way, farmers pay the price, with marketable yields reduced by as much as 90%.
Grain bin safety event is March 29 to April 2
URBANA, Ill. – Each year, more than 20 agricultural workers in the U.S. die in grain bin accidents, and the number of fatalities is increasing. Stand Up 4 Grain Safety Week is an annual event that promotes awareness, education, and training on grain bin safety.
Going back in time restores decades of quiet corn drama
URBANA, Ill. – Corn didn’t start out as the powerhouse crop it is today. No, for most of the thousands of years it was undergoing domestication and improvement, corn grew humbly within the limits of what the environment and smallholder farmers could provide.