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Crops

Orr Agricultural Center’s field day continues U of I Agronomy Days events

URBANA, Ill. — As summer 2023 marches on, so do the events of Agronomy Days at the University of Illinois Urbana-Champaign, a season-long series providing practical, research-based information that can improve yield, input management, and sustainability on the f

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Carbon mitigation payments can make bioenergy crops more appealing for farmers

URBANA, Ill. — Bioenergy crops such as miscanthus and switchgrass provide several environmental benefits, but low returns and profit risks are barriers for investment by farmers.

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How much nitrogen does corn get from fertilizer? Less than farmers think

URBANA, Ill. — Corn growers seeking to increase the amount of nitrogen taken up by their crop can adjust many aspects of fertilizer application, but recent studies from the University of Illinois Urbana-Champaign show those tweaks don’t do much to improve uptake

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Tank-mixing herbicides may not be enough to avoid herbicide resistance

URBANA, Ill. — Eight years ago, University of Illinois and USDA-ARS scientists turned weed control on its head. More and more herbicide resistant weeds were popping up, and the pest plants were getting harder to kill. It was clear farmers could no longer rely on the same chemicals year after year.

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Cover crop management: Trade-off between carbon benefits, crop yield

A study led by researchers at the Agroecosystem Sustainability Center (ASC) and the Department of Natural Resources and Environmental Sciences at the University of Illinois Urbana-Champaign quantifies the soil organic carbon (SOC) benefits from cover crops in maize-soybean rotations in Midwestern U.S. agroecosystems.

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ABE doctoral student receives prestigious FFAR fellowship

URBANA, Ill. – Caleb Bruhn, doctoral student in the Department of Agricultural and Biological Engineering (ABE) at the University of Illinois, has been named as a 2023 Foundation for Food and Agriculture Research (FFAR) fellow.

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Understanding the long-term impact of climate change on Indian crops

Over the past few decades, it has become obvious that climate change, and consequent extreme weather events, can wreak havoc on crop yields. Concerningly, there is a large disparity in agricultural vulnerability between developed and developing countries. In a new study, researchers have looked at major food grains in India to understand the long- and short-term effects of climate change on crop yields.

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Winter cover crops could reduce nitrogen in Illinois drainage water by 30%

URBANA, Ill. – As Corn Belt states seek ways to curb nitrogen flow from farms into the Gulf of Mexico, new University of Illinois research adds evidence for winter cover crops as an important part of the solution. A simulation study published in Science of the Total Environment finds widespread planting of cereal rye in Illinois could reduce nitrate in the state’s tile drainage water by 30%.

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Simple addition to corn bran could boost grain's nutritional value 15-35%

URBANA, Ill. – What if, by adding a couple of cell layers inside a corn kernel, the grain could become significantly richer in essential nutrients like iron, zinc, and protein? Such an improvement could benefit people who rely on corn for a large portion of their diet, as in many parts of the global south.

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RIPE director Long to speak at TED2023 - POSSIBILITY

CHAMPAIGN, Ill. —  Steve Long, director of the RIPE Project, is set to speak at TED2023: POSSIBILITY in Vancouver, British Columbia, later this month.

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