Environment

URBANA, Ill. – When the tree fell that October in 2015, the tropical giant didn’t go down alone. Hundreds of neighboring trees went with it, opening a massive 2.5-acre gap in the Panamanian rainforest.

Treefalls happen all the time, but this one just happened to occur in the exact spot where a decades-long ecological study was in progress, giving University of Illinois researchers a rare look into tropical forest dynamics.

URBANA, Ill. – ­Oil produced from biomass can provide a sustainable alternative to fossil fuels. But technological challenges make it difficult to scale up production and make it economically viable.

One technology known as hydrothermal liquefaction (HTL) allows for production of biocrude oil from wet biomass such as algae, food waste, or animal manure. This process sidesteps costly drying procedures; however, it creates a wastewater byproduct that is considered an environmental hazard.

URBANA, Ill. – Drought and heat put stress on plants and reduce grain yield. For some farmers, irrigation is the answer. Many of us assume the practice boosts crop yields by delivering soil water, but it turns out irrigation’s cooling effect on crops is important in its own right.

In a recent U.S.-based study, a research team led by University of Illinois scientists discovered 16% of the yield increase from irrigation is attributable to cooling alone.

URBANA, Ill. – Dried distiller’s grains with solubles (DDGS), a co-product from corn ethanol processing, is commonly used as feed for cattle, swine and poultry. However, DDGS contains more phosphorus than the animals need. The excess ends up in manure and drains into the watershed, promoting algae production and eventually contributing to large dead zones in the Gulf of Mexico.

Champaign, Ill. – Environmental concerns about hydraulic fracturing – aka “fracking,” the process by which oil and gas are extracted from rock by injecting high-pressure mixtures of water and chemicals – are well documented, but according to a paper co-written by a University of Illinois environmental economics expert, the technique also poses a serious safety risk to local traffic.

URBANA, Ill. – Only a fraction of conventional row crop farmers grow cover crops after harvest, but a new global analysis from the University of Illinois shows the practice can boost soil microbial abundance by 27%.

The result adds to cover crops’ reputation for nitrogen loss reduction, weed suppression, erosion control, and more. Although soil microbial abundance is less easily observed, it is a hugely important metric in estimating soil health.

URBANA, Ill. – The prehistoric-looking alligator snapping turtle may be the largest freshwater turtle in North America, but that doesn’t make it easy to spot. The up-to-200-pound armored beasts have only been officially recorded in Illinois 16 times since the late 1800s. But, in a recent study, University of Illinois scientists have demonstrated an effective new method to detect the secretive reptiles in the wild.

URBANA, Ill. – Alexander County sits near the confluence of the Mississippi and Ohio Rivers, at the southernmost tip of Illinois. The sparsely populated jurisdiction is perhaps best known for devastating floods resulting from repeated failures of the Len Small levee in 1993, 2011, and 2016. Homes and businesses have been severely damaged, residents stranded, and rich agricultural land irreversibly degraded by sand deposition and erosion.

URBANA, Ill. ­– Urban areas face increasing problems with stormwater management. Impervious surfaces on roads and buildings cause flooding, which impacts the water quality of streams, rivers and lakes. Green infrastructure, including features such as rain barrels, green roofs, rain gardens, and on-site water treatment, can provide affordable and environmentally sound ways to manage precipitation.

The U.S. Department of Energy has awarded a $3.3 million grant to a multidisciplinary research team at the University of Illinois at Urbana-Champaign to develop a precise system for measuring greenhouse gas emissions from commercial bioenergy crops grown in central Illinois.