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International Agronomy Day 2019 hosts professionals from around the world

Agronomy professionals from around the world converged at the Crop Sciences Research and Education Center’s South First Street facility on August 26 for in-field presentations and opportunities to interact with ACES faculty.

The event is hosted biannually to coincide with the Farm Progress Show in Decatur. Most of the attendees hailed from Brazil and Argentina.

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ACES alumnus recognized for lifetime achievement in international horticulture

John Bowman (Ph.D. Plant Pathology ’84) recently received the “Outstanding International Horticulturalist” award from the American Society of Horticultural Science. This award recognized Bowman’s lifetime of achievement in international horticulture. He currently serves as a program area leader in the United States Agency for International Development’s (USAID) Office of Agricultural Research and Policy.

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ACES graduate receives Fulbright grant to study bioenergy systems in Finland

URBANA, Ill. – Jordan Blake Banks recently arrived in Finland, where she’ll begin a two-year Master’s program in bioenergy systems at the Lappeenranta-Lahti University of Technology (LUT). She is one of two 2019 graduates from the College of Agricultural, Consumer and Environmental Sciences to receive a Fulbright scholarship for continued studies.

Banks spent her first weeks abroad participating in a Finnish language and culture course. Now she’s ready to start at LUT, which offers an international Master’s program with classes taught in English.

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ACES Fulbright scholar tackles emerging infectious diseases in India

Growing up in Silicon Valley, Krti Tallam was steeped in a culture that equated success with personal wealth and getting ahead. But that didn’t sit right with her.

“As grateful as I was to grow up there, I was bombarded by a sense that you need to be in tech to be successful,” she says. “It bothered me that we have 7 billion people in the world and we’re teaching them to look out for themselves, not do anything for the planet.”

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ACES International initiates Global Food Security Fellowships

The Office of International Programs in the College of Agricultural, Consumer and Environmental Sciences (ACES) has initiated the Global Food Security Fellows Program to support exceptional students who are interested in conducting food-related research in a developing country. The first cohort of Fellows included four ACES graduate students and three undergraduates. These Fellows will be sharing their experiences on the Voices of ACES blog.  

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Food insecurity crisis prediction can be greatly improved with real-time data, study shows.

URBANA, Ill. – When international aid organizations respond to hunger crises around the world, they rely on food security early warning and monitoring systems. However, assessments from those systems can lag months behind the actual situation on the ground.

More accurate and timely warnings could greatly improve the global response to food crisis and help alleviate acute problems, according to a team of agricultural economists at the University of Illinois, working in collaboration with the University of Texas, Austin.

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Rethink environmental regulations in Africa, study urges

URBANA, Ill. – Conflict over resource extraction is rampant in sub-Saharan Africa, with small-scale miners violently pitted against multinational mining corporations – and the state security forces that protect them – for access. Attempts to solve the problem by imposing Western environmental systems and regulations aren’t working. But it’s not for the reasons most experts might suspect, according to a new Illinois study.

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Gundersen invited by World Bank to present on SNAP to Government of Egypt

By invitation from the World Bank, Dr. Craig Gundersen, ACES Distinguished Professor in the department of agricultural and consumer economics in the College of Agricultural, Consumer and Environmental Sciences (ACES), recently presented on America’s Supplemental Nutrition Assistance Program (SNAP) to Egyptian governmental officials.  

“Egypt is thinking about a new approach to food assistance, and they are interested in SNAP as a model,” Gundersen explained.  

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Livestock transfer programs in Zambia can alleviate poverty, but the effects may not last for all households, U of I study shows

When poor households in developing countries receive assistance in the form of livestock, they experience an infusion of assets that may bring them out of poverty in the short term. But do these effects last over time, changing the households’ likelihood of being poor in the future? 

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Higher banana prices linked to increase in armed conflict in the Philippines, U of I study shows

URBANA, Ill. – Experts often recommend that developing countries focus on high-value export crops such as fruits and vegetables. However, the effect of such practices on conflict-affected countries is not clear, and there is a risk that higher export revenue may lead to increased insurgent violence, according to a University of Illinois study.

The research focused on banana production in the Philippines and showed a correlation between higher banana prices and insurgent activity in certain areas, says U of I agricultural economist Benjamin Crost, who is a co-author of the study.

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