Emeritus professor Jim Drackley elected vice president of the American Dairy Science Association

Elected to a one-year term in the office of vice president for the American Dairy Science Association (ADSA), Jim Drackley, emeritus professor in the Department of Animal Sciences, has been chosen to advance the ADSA’s mission to sustain and grow the global dairy industry.

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Meat from Illinois State Fair Sale of Champions donated to Feeding Illinois food banks through new ACES, IDOA partnership

Through a partnership among the College of ACES, the Illinois Department of Agriculture, and Feeding Illinois, student-raised livestock from the Illinois State Fair Sale of Champions is being transformed into meaningful support for local food banks — helping nourish neighbors and fight food insecurity.

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How baby pigs are shaping science

When piglets don’t get enough milk in the first weeks of life, the chances of them thriving dramatically decline. In the U.S. pork production system, piglets with limited access to their mothers’ milk are typically “cross-fostered” with other sows. But in the E.U., a different solution is gaining ground. In certain circumstances, underfed piglets are artificially reared with milk replacer, mimicking feeding setups used in biomedical research.

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2025 College of ACES awards recognize outstanding seniors

Each year, the College of Agricultural, Consumer and Environmental Sciences at the University of Illinois Urbana-Champaign honors high-achieving seniors who demonstrate leadership, academic excellence, and a commitment to the ACES mission. This year, the Hugh P. Morrison Award and Warren K. Wessels Award went to seniors Abbey Steele and Carrie Gill, respectively. 

Hugh P. Morrison Award 

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Two ACES faculty recognized as AAAS Fellows

Two ACES faculty members have been named 2024 Fellows of the American Association for the Advancement of Science, the world’s largest general scientific society. Animal sciences professors Isaac Cann and Matthew Wheeler are among the 471 scientists, engineers, and innovators chosen by their peers for their scientifically and socially distinguished achievements. 

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New IVF method mimics fallopian tube environment, increasing sperm viability

The success of in vitro fertilization depends on many factors, one of which is sperm viability. A recent study from the University of Illinois Urbana-Champaign documents a new way to select viable sperm and prolong their viability in the laboratory, reducing one source of variability during the process. 

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Illinois study: Extreme heat impacts dairy production, small farms most vulnerable

Livestock agriculture is bearing the cost of extreme weather events. A new study from the University of Illinois Urbana-Champaign explores how heat stress affects U.S. dairy production, finding that high heat and humidity lead to a 1% decline in annual milk yield. Small farms are hit harder than large farms, which may be able to mitigate some of the effects through management strategies.

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Kemp’s legacy of generosity fuels future leaders in Food Science and Human Nutrition

Albert “Bert” Kemp’s legacy is one of service, hard work, and lasting generosity. He was just one of 25 students in Mahomet Community High School’s Class of 1938, yet he would go on to the University of Illinois Urbana-Champaign where he earned his undergraduate degree in dairy science from the Department of Animal Sciences in 1942.

His formative undergraduate education set Bert up for a successful career and the means to one day give back to the institution that gave him his start in life. 

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