Summer marks University of Illinois Feed Technology Center completion

URBANA, Ill. – After nearly two years of construction, the new Feed Technology Center at the University of Illinois is complete and open for business. Bringing this facility online cements the university’s role as a national leader in animal nutrition innovation and signals its active collaboration with the grain, livestock, companion animal, and feed industries.

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Male piglets less resilient to stress when moms get sick during pregnancy

URBANA, Ill. – When pigs get hit with significant illnesses during key stages of pregnancy, their immune response may negatively affect developing piglets, making them less productive on the farm. New research from the University of Illinois shows that when those piglets – especially males – experience a second stressor in early life, they are at higher risk of neurodevelopmental and other neurological anomalies, putting them at an even greater disadvantage in production settings.

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Microbial gene discovery could mean greater gut health

URBANA, Ill. – As the owner of a human body, you’re carrying trillions of microbes with you everywhere you go. These microscopic organisms aren’t just hitching a ride; many of them perform essential chemical reactions that regulate everything from our digestion to our immune system to our moods.

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Kefir packs less of a probiotic punch than labels claim

URBANA, Ill. – Gut health is having a moment, with sales of fermented foods such as kefir, kombucha, and kimchi steadily on the rise. The benefits of “good bacteria” in fermented foods and supplements go well beyond the gut, moderating immune responses, heart health, weight, and even mood. But do products hold up to the claims on their labels?

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Genetic markers developed to census endangered rhinoceros

URBANA, Ill. -- Today, the Sumatran rhinoceros (Dicerorhinus sumatrensis) is critically endangered, with fewer than 100 individuals surviving in Indonesia on the islands of Sumatra and Borneo. To ensure survival of the threatened species, accurate censusing is necessary to determine the genetic diversity of remaining populations for conservation and management plans. 

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New pig brain maps facilitate human neuroscience discoveries

URBANA, Ill. – When scientists need to understand the effects of new infant formula ingredients on brain development, it’s rarely possible for them to carry out initial safety studies with human subjects. After all, few parents are willing to hand over their newborns to test unproven ingredients.

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'Hunker down' stress genes boosted in women who live in violent neighborhoods

CHAMPAIGN, Ill. — The chronic stress of living in neighborhoods with high rates of violence and poverty alters gene activity in immune cells, according to a new study of low-income single Black mothers on the South Side of Chicago.

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Milk prebiotics are the cat's meow, Illinois research shows

URBANA, Ill. – If you haven’t been the parent or caregiver of an infant in recent years, you’d be forgiven for missing the human milk oligosaccharide trend in infant formulas. These complex carbohydrate supplements mimic human breast milk and act like prebiotics, boosting beneficial microbes in babies’ guts.

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Could super-charged cattle embryos solve world food challenges?

URBANA, Ill. – What if, in the next five to 10 years, we could double or triple milk and meat availability in developing countries without converting more land to cattle production? Millions of hunger-related deaths and nutritional deficiencies could be prevented, giving farmers and families a real shot at prosperity.

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University of Illinois precision agriculture program to debut summer 2021

URBANA, Ill. – Feeding a growing global population is one of the most urgent challenges of our time. Farmers and scientists are advancing innovative solutions on many fronts, from breeding to production management to precision agriculture, with technology as a common thread.

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