URBANA, Ill. – Ashli Trudeau wrapped her hand around the little bird ever so gently, carefully following instructions to keep the American Goldfinch safe. She could feel the bird’s tiny feathery heart racing against her fingers, and her own skipped a beat.

“Its feathers were one of the softest things I have ever felt,” she recalls. “I only held the bird for 10 or 15 seconds, but that memory will stay with me forever.”

URBANA, Ill. – Spirituality isn’t usually considered a factor in conservation efforts. But indigenous peoples who worship wildlife may be helping protect endangered species from extinction.

URBANA, Ill. – The Natural Resources Conservation Service (NRCS), part of the U.S. Department of Agriculture, has awarded $1.12 million to support University of Illinois-led research to clean agricultural drainage water through saturated buffers and denitrifying bioreactors. The investment, part of NRCS’s Conservation Innovation Grant (CIG) program, was matched by numerous stakeholder partners in Illinois, Iowa, and Minnesota, for a total of nearly $2.25 million. 

URBANA, Ill. – Parents, you might know the feeling. When kids get pushy and demanding, it’s a tempting fantasy to shove them out of the house and let them survive on their own. Of course, we’d never put our babies in harm’s way, but according to new research from the University of Illinois, many songbird parents give nestlings the boot well before they’re ready.

URBANA, Ill. – Climate change and a growing world population require efficient use of natural resources. Water is a crucial component in food production, and water management strategies are needed to support worldwide changes in food consumption and dietary patterns.

Agricultural production and food manufacturing account for a third of water usage in the U.S. Water use fluctuates with weather patterns but is also affected by shifts in production technology, supply-chain linkages, and domestic and foreign consumer demand. 

URBANA, Ill. – We don’t know precisely how hot things will get as climate change marches on, but there’s reason to believe animals in the tropics may not fare as well as their temperate relatives. Many scientists think tropical animals, because they’re accustomed to a more stable thermal environment, may be pushed beyond their limits quickly as temperatures soar. And that could lead to massive species loss. 

CHAMPAIGN, Ill. — Carbon dioxide fuels photosynthesis, the process by which plants generate their food in the form of carbohydrates. The atmosphere’s carbon dioxide levels are rapidly increasing, but there is uncertainty about whether plants can turn these extra resources into higher yields while retaining nutritional quality. 

URBANA, Ill. – The transition to middle school is undeniably tough for many sixth-graders, even in the best of times. Mounting academic demands, along with changes in peer dynamics and the onset of puberty, result in a predictable and sometimes irreversible slump in academic performance.

A new University of Illinois study suggests an unexpected but potentially potent remedy: trees.

URBANA, Ill. -- The U.S. backs out of the Paris climate agreement even as carbon dioxide (CO₂) levels continue to rise. Through photosynthesis, plants are able to turn CO₂ into yield. Logic tells us that more CO₂ should boost crop production, but a new review from the University of Illinois shows that some crops, including corn, are adapted to a pre-industrial environment and cannot distribute their resources effectively to take advantage of extra CO₂.

CHAMPAIGN, Ill. — Five years ago, the United Nations committed to achieving the Sustainable Development Goal of Zero Hunger by 2030. Since then, however, world hunger has continued to rise. Nearly 9 percent of our global population is now undernourished, according to a 2020 report from the FAO, and climate variability is a leading factor driving us off course.