Scientists find ways to improve cassava, a ‘crop of inequality’ featured at Goalkeepers

Today, as world leaders gather for the UN General Assembly, hundreds of emerging leaders focused on fighting global inequality came together at the Bill & Melinda Gates Foundation’s third annual Goalkeepers event in New York City.

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New IBRL extrusion equipment allows for more research opportunities, industry partners

URBANA, Ill. – A new extrusion line installation at the University of Illinois will usher in new research capabilities and industry partnerships. The equipment is housed in the Integrated Bioprocessing Research Laboratory (IBRL), in partnership with the Food Science and Human Nutrition Pilot Processing Plant (FSHN-PPP) in the College of Agricultural, Consumer and Environmental Sciences (ACES).

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Palmer amaranth’s molecular secrets reveal troubling potential

URBANA, Ill. – Corn, soybean, and cotton farmers shudder at the thought of Palmer amaranth invading their fields. The aggressive cousin of waterhemp – itself a formidable adversary – grows extremely rapidly, produces hundreds of thousands of seeds per plant, and is resistant to multiple classes of herbicides, including glyphosate.

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$6M grant renews center that seeks to understand science of drug abuse

With the goal of advancing the understanding of the neurochemistry of addiction, the Neuroproteomics and Neurometabolomics Center on Cell-Cell Signaling at the University of Illinois has had its funding renewed by the National Institute on Drug Abuse with a $6 million grant. Animal sciences professor Sandra Rodriguez-Zas runs the Bioinformatics, Data Analytics, and Predictive Modeling Core of the center.

Read more from the Beckman Institute.

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Corn one step closer to bacterial leaf streak resistance

URBANA, Ill. – Bacterial leaf streak, a foliar disease in corn, has only been in the United States for a handful of years, but Tiffany Jamann says it’s a major problem in the Western Corn Belt.

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Study shows paid paternity leave gives fathers life, job satisfaction; mothers family relationship satisfaction

URBANA, Ill. – Researchers and policymakers are increasingly looking at paternity leave for its potential positive impacts on families and societies. Changes in cultural values, including a deeper understanding of the importance of fathers’ involvement with families have prompted some countries to pursue social policies encouraging fathers to be more involved in the care and raising of children.

While the effects of maternity leave on the mother and the children have been widely studied, less research has been done on paternity leave.

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ADM invests $2.5 M towards Illinois Feed Technology Center

URBANA, Ill. – The Archer Daniels Midland Company today announced a $2.5-million gift to assist with funding construction of the Feed Technology Center, a key asset that will advance educational and research opportunities within the College of Agricultural, Consumer and Environmental Sciences at the University of Illinois, and will advance animal agriculture and companion animal nutrition across the globe.

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New e-book highlights profound, diverse effects of nature on learning

URBANA, Ill. – Children are losing their connection to nature.

It’s more than an unfortunate abstraction. Scientists say our increasingly indoor lifestyle negatively affects our health and well-being, not to mention our drive to protect the natural world. And it may be hampering kids’ ability to learn and thrive. A new e-book, published by Frontiers in Psychology, examines the many ways putting children back in contact with nature could make them more successful in school and in life.

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Research seeks to identify molecular pathways underlying opioid-induced hyperalgesia

Opioid-based therapies can be used to treat chronic pain that affects 30% to 40% of the population in the U.S. and Europe. These therapies aim at balancing pain management without causing an addiction risk.

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Calcium-to-phosphorus ratio established for 11-to-22-kg pigs

URBANA, Ill. – The amount of calcium in pig diets must be calculated precisely. Too much can decrease phosphorus digestibility and feed intake, leading to lower weight gain in pigs.

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