Urbana, Ill. — The U.S. Department of Agriculture (USDA) announced today that it is funding a new collaboration between two institutes and a research center at the University of Illinois Urbana-Champaign that will create an integrated farm of the future in the U.S. Midwest.

URBANA, Ill. ­­– When you sit down for a nice dinner and sip a glass of wine, is your bottle of choice from France, Australia, or South America? Chances are the fine beverage you’re enjoying is imported from a major global wine producer.

Wine is one of the most heavily traded products worldwide. It is also a prime target for import tariffs, even though wine rarely has anything to do with the conflicts that trigger these measures.

URBANA, Ill. – Plastic packaging waste is everywhere. Our plastic bottles, food wrappings, and grocery bags litter the landscape and pollute the global environment.

The Great Pacific Garbage Patch, an area twice size of Texas, consists of plastic waste from all over the world, carried by currents to converge in the Pacific Ocean near Hawaii. The floating waste breaks down into microplastics, which are consumed by fish and in turn by humans who eat those fish.

URBANA, Ill. – New research from the University of Illinois suggests high levels of dietary cholesterol make mice sicker when infected with influenza. The study is the first to link cholesterol in the diet with exacerbation of a viral infection.

URBANA, Ill. – Nitrogen fertilizer has major implications for crop yields and environmental health, specifically water quality in the Gulf of Mexico. Federal and state governments have shied away from regulating nitrogen fertilizer use, but voluntary and incentives-based programs have not been particularly successful; the oxygen-starved “dead zone” in the Gulf remains much larger than goals set by the federal-state Hypoxia Task Force.

URBANA, Ill. – For years, bats have gotten a bad rap as the creepy creatures lurking in the dark. But for just as long, agricultural producers have known the winged wonder is actually the hero of the story, not the villain.

URBANA, Ill. -- University of Illinois researchers were part of a multi-institutional team that has significantly improved the performance of numerical predictions for agricultural nitrous oxide emissions using novel modeling that combines artificial intelligence and process-based knowledge. 

CHAMPAIGN, Ill. — Plants release chemical distress signals when under attack from chewing insects. These “911 calls,” as entomologist Esther Ngumbi refers to them, alert other bugs that dinner or a nice place to lay their eggs is available nearby. If predatory or parasitic insects detect the right signal, they swoop in like saviors to make a meal out of – or lay their eggs in – the bodies of the herbivore insects.

Read more from the Illinois News Bureau.

URBANA, Ill. – Imagine if you had to catch every bite of your dinner with your mouth, while flying, in the dark. You’d be exhausted, and probably pretty hungry. Though some bats go for sedentary insects, most catch their food on the wing every single night. Let that sink in.

URBANA, Ill. – Sodium is an essential micronutrient, but the amount we need is small. Three slices of bread or one teaspoon of table salt will do it, and chances are your daily sodium intake is far greater. More than 90% of Americans consume too much sodium, which can lead to hypertension, high blood pressure, and increased risk of heart disease and stroke.