Research

URBANA, Ill. – Madagascar is one of the poorest countries in the world and access to health care is limited for many people. Childhood vaccinations are a crucial component of preventative care, but vaccination rates remain below the World Health Organization’s goal of reaching 95% of children.

Earth’s soil contains large stocks of carbon — even more carbon than in the atmosphere. A significant portion of this soil carbon is in organic form (carbon bound to carbon), called soil organic carbon (SOC). However, SOC has historically been greatly diminished by agricultural activity, releasing that carbon into the atmosphere as carbon dioxide, contributing to climate change.

URBANA, Ill. — Community-based participatory research (CBPR) is an approach that connects academic researchers with community partners to inform project development. Where traditional research is often done “to” people, treating them as subjects with no agency, CBPR is a cooperative process incorporating the knowledge and direction of community members.

URBANA, Ill. – Common beans are important food sources with high nutritional content. Bean seeds also contain phenolic compounds, which have antioxidant and anti-inflammatory properties that promote health. A study from the University of Illinois Urbana-Champaign and CIATEJ in Guadalajara, Mexico, explored the composition of seed coat extracts from black and pinto bean varieties unique to the Chiapas region of Southern Mexico.

URBANA, Ill. — As the global population grows under a changing climate, the urgency to find sustainable protein sources is greater than ever. Plant-based “meat” and “dairy” products may be popular, but they’re not the only environmentally friendly meat alternatives. 

URBANA, Ill. — There’s a complex world beneath our feet, teeming with diverse and interdependent life. Plants call out with chemical signals in times of stress, summoning microbes that can unlock bound nutrients and find water in soil pores too small for the finest roots. In return, microbes get a safe place to live or a sugary drink. 

URBANA, Ill. — New mothers can expect sleep deprivation in the first few years of baby’s life. But too little sleep can take a toll on the health of both mother and child. A new study from the University of Illinois Urbana-Champaign looks at maternal and infant sleep patterns, identifying predictors and providing recommendations for instilling healthy habits.

URBANA, Ill. — Food labels are a tricky business. Manufacturers must strike just the right balance to entice consumers without making false claims about their products. But if the number of lawsuits over misleading food labels is an indicator — 220 in 2020 alone — manufacturers are struggling. 

URBANA, Ill. — Over half of forests in the United States are privately owned, especially in the Eastern part of the country. This can make control of invasive species challenging, as efforts need to be coordinated among many different landowners. A new study from the University of Illinois Urbana-Champaign looks at how family forest landowners in Maine and New Hampshire approach invasive species management and what factors influence their decisions.

URBANA, Ill. — Food waste is a major problem around the world. In the United States, an estimated 30 to 40% of edible food is lost or wasted, costing billions of dollars each year. One potential solution is to divert food waste from landfills to renewable energy production, but this isn’t done on a large scale anywhere.