Bill & Melinda Gates Agricultural Innovations extends RIPE funding with $34M grant

Headshots of lead RIPE researchers: Elizabeth Ainsworth, Stephen Long, and Don Ort
L to R: Elizabeth Ainsworth, Stephen Long, and Don Ort

CHAMPAIGN, Ill. — Bill & Melinda Gates Agricultural Innovations has awarded a grant of $34 million to the Realizing Increased Photosynthetic Efficiency project, an international research effort led by scientists at the University of Illinois Urbana-Champaign. In its 10-year history, RIPE has demonstrated large increases in crop productivity in replicated field trials on the university farm.

The grant will support RIPE researchers over the next four years. The project will continue to look for further gains, with a focus on increasing the photosynthetic efficiency of cowpea and soybean, said RIPE director Stephen P. Long, a professor of crop sciences and of plant biology at Illinois.

Read more from the Illinois News Bureau.

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