Center for Digital Agriculture at Illinois receives $20M to develop new AIFARMS institute
URBANA, Ill. – On Wednesday, the National Artificial Intelligence Research Institutes announced a $20 million award to the Center for Digital Agriculture at the University of Illinois at Urbana-Champaign to develop a new Artificial Intelligence for Future Agricultural Resilience, Management, and Sustainability (AIFARMS) institute.
Center for Digital Agriculture announces 12 seed funding recipients
The Center for Digital Agriculture (CDA) at the University of Illinois at Urbana-Champaign is a catalyst for collaborative research projects across engineering and agriculture. With a strong record of team-building for large long-term interdisciplinary research and education projects at the University of Illinois, CDA continues to offer a competitive seed-funding program. The newly announced collaborative projects span two or more of the Center’s initial themes: automation, data, animals and crops, and people.
Contextual engineering adds deeper perspective to local projects
URBANA, Ill. – When engineers develop drinking water systems, they often expect their technology and expertise to work in any context. But project success depends as much on the people and place as on technical design, says Ann-Perry Witmer, lecturer in the Department of Agricultural and Biological Engineering (ABE) and research scientist at the Applied Research Institute at University of Illinois.
Five ACES faculty receive major ASABE awards
URBANA, Ill. – Five University of Illinois faculty members received major awards at the American Society of Agricultural and Biological Engineers (ASABE) 2020 annual international meeting. The virtual event took place July 13 to 15. Illinois recipients include Paul Davidson, Vijay Singh, Richard Cooke, and Prasanta Kalita, Department of Agricultural and Biological Engineering (ABE) in the College of Agricultural, Consumer and Environmental Sciences (ACES) and The Grainger College of Engineering, and Laura Christianson, Department of Crop Sciences, College of ACES.
IBRL hand sanitizer production helps U of I campus return safely
URBANA, Ill. – As University of Illinois employees and students return in the fall, safety measures to limit the spread of COVID-19 are critical. University administrators have announced a partial return to normal activities, with a combination of in-person and online instruction. Precautions include limited crowd sizes, frequent cleaning of classrooms, and hand sanitizer stations in all buildings.
U of I researchers adapt robots to fight against COVID-19
URBANA, Ill. – Where coronavirus puts human workers at risk, robots can step in to do the job. Girish Chowdhary and his research team at the University of Illinois already have developed the robot, and they are now adapting it to current needs.
TerraSentia is a small, semi-autonomous robot that moves nimbly on the ground. A team of these robots work together, combining the speed and power of technology with the attention to detail of human labor.
Engineering projects go virtual in creative classrooms
URBANA, Ill. – When the University of Illinois shifted all classes to online instruction after spring break to help protect people from the coronavirus, everyone had to adapt to new circumstances. But it was especially challenging for professors whose courses feature a large hands-on component.
Students in the Department of Agricultural and Biological Engineering (ABE) at U of I are required to take ABE 469, Industry-Linked Design Project, during their senior year.
Valorizing wastewater can improve commercial viability of biomass oil production
URBANA, Ill. – Oil produced from biomass can provide a sustainable alternative to fossil fuels. But technological challenges make it difficult to scale up production and make it economically viable.
One technology known as hydrothermal liquefaction (HTL) allows for production of biocrude oil from wet biomass such as algae, food waste, or animal manure. This process sidesteps costly drying procedures; however, it creates a wastewater byproduct that is considered an environmental hazard.
IBRL team jumps in to help health care facilities curb coronavirus
URBANA, Ill.—Get Brian Jacobson started, and he just might not stop. Talking about – and producing – hand sanitizer, that is. He’s that excited about the Integrated Bioprocessing Research Laboratory’s vital role in helping stem the spread of the coronavirus.
Recovering phosphorus from corn ethanol production can help reduce groundwater pollution
URBANA, Ill. – Dried distiller’s grains with solubles (DDGS), a co-product from corn ethanol processing, is commonly used as feed for cattle, swine and poultry. However, DDGS contains more phosphorus than the animals need. The excess ends up in manure and drains into the watershed, promoting algae production and eventually contributing to large dead zones in the Gulf of Mexico.