Agricultural occupations are hazardous with one of the highest rates of workplace injuries and fatalities in the U.S. The manual and often strenuous nature of the work, combined with the use of machinery and exposure to environmental hazards create a challenging work environment. Understanding the nature and causes of injuries can help improve safety guidelines and policy measures. However, obtaining a comprehensive overview of injuries is hindered by the absence of a central reporting system.
“I am a big believer that you are always where you are meant to be.” As an Agricultural and Biological Engineering (ABE) sophomore at the University of Illinois Urbana-Champaign, Erica Stehlik lives out this belief daily, whether studying abroad in Dublin or working at Japan House in Urbana.
A 31-partner consortium seeks $70 million from EDA to help create jobs, expand commodity markets, and drive zero-emission manufacturing efforts in Champaign, Piatt, and Macon Counties.
Illinois spirit flows deeply in the Hawkinson family! Meet Emma Hawkinson, a proud fourth-generation Illinois student, who carries this legacy with passion. For Emma and her family, the connection to Illinois is not a coincidence, but rather an intentional choice by each individual.
Despite the family ties, Emma’s parents never forced their alma mater on her or her siblings. This freedom allowed Emma to develop her own love for the university, which made all the difference to her.
URBANA, Ill. — Complex biomanufacturing equipment is required to turn corn and soybeans into value-added products through the process of fermentation. New initiatives led by the Plumbers & Pipefitters Local 149 and the Integrated Bioprocessing Research Laboratory (IBRL) are training more skilled tradespeople to support this rapidly growing industry in Central Illinois.
Puerto Rico has faced several human-made and natural crises in recent years, including the devastating effects of Hurricane Maria in 2017. Building disaster resilience and recovery is crucial for community well-being and requires a comprehensive approach with cooperation from multiple organizations. A new study from the University of Illinois Urbana-Champaign examines the partnership between a Puerto Rican non-governmental organization (NGO) and a group of academics.
The Integrated Bioprocessing Research Laboratory (IBRL) at the University of Illinois Urbana-Champaign and Research Park startup Boston Bioprocess (BBP) are part of the Illinois Fermentation and Agriculture Biomanufacturing Hub (iFAB), a newly designated
President Joe Biden announced Monday that the Illinois Fermentation and Agriculture Biomanufacturing Hub (iFAB) is among 31 designated Regional Innovation and Technology Hubs (Tech Hubs) by the U.S.
URBANA, Ill. – Nanozymes are synthetic materials that mimic the properties of natural enzymes for applications in biomedicine and chemical engineering. They are generally considered too toxic and expensive for use in agriculture and food science. Now, researchers from the University of Illinois Urbana-Champaign have developed a nanozyme that is organic, non-toxic, environmentally friendly, and cost effective.
It’s Graduate Student Appreciation Week! These students impact our college in such a positive way by assisting with research, mentoring other students and bringing creative ideas to higher education. Meet Camila Bogarin, one of our graduate students in the College of ACES:
227 Mumford Hall, MC 710
1301 W Gregory Dr.
Urbana, IL 61801
Email: aces@illinois.edu