When older couples are close together, their heart rates synchronize
URBANA, Ill. – As couples grow old together, their interdependence heightens. Often, they become each other’s primary source of physical and emotional support. Long-term marriages have a profound impact on health and well-being, but benefits depend on relationship quality.
New summer program offers ACES undergrads hands-on rice research in the Philippines
A new summer program will allow College of Agricultural, Consumer and Environmental Sciences (ACES) undergraduates to spend six weeks in the Philippines conducting hands-on research in rice science at the International Rice Research Institute.
How plant-based burgers stack up against meat burgers in protein quality
URBANA, Ill. – Plant-based burgers often promise protein comparable to their animal-based counterparts, but the way protein is expressed on current nutrition labels – a single generic value expressed in grams – can be misleading. That’s because the human body does not use “protein” per se. Instead, it needs essential amino acids, which are present in proteins, but the concentration and digestibility of amino acids are different among protein sources.
PFAS exposure, high-fat diet drive prostate cells’ metabolism into pro-cancer state
CHAMPAIGN, Ill. — Exposure to PFAS – a class of synthetic chemicals utilized in food wrappers, nonstick cookware and other products – reprograms the metabolism of benign and malignant human prostate cells to a more energy efficient state that enables the cells to proliferate at three times the rate of nonexposed cells, a new study in mice found. However, consuming a high-fat diet significantly accelerated development of tumors in the PFAS-exposed mice, the scientists said.
Nitrogen calculators not created equal, according to Illinois study
URBANA, Ill. – When deciding how much nitrogen fertilizer to apply, farmers have options. The standard tool for the Midwest – the maximum return to nitrogen (MRTN) calculator – offers a static recommendation. It is based on hundreds of field trials, but doesn't vary much year to year.
Report: Extending child tax credit program offers many benefits for struggling families
CHAMPAIGN, Ill. — Extending the child tax credit program beyond 2021 could promote financial stability among vulnerable low- and moderate-income families and have many other long-term economic and noneconomic benefits, according to a new report by a team of researchers affiliated with the Project for Middle Class Renewal at the University of Illinois Urbana-Champaign.
Award-winning U of I professor uses jazz hands to teach animal science
URBANA, Ill. – When students walk into Anna Dilger’s classroom, they can expect play dough, cartoons, and dancing. But Dilger’s students aren’t kindergartners; they’re college students at the University of Illinois. And they’re learning from one of the best food and agriculture teachers in the country.
When mom and child interact, physiology and behavior coordinate
URBANA, Ill. – When mothers and their children play together, they instinctively respond to each other’s cues. And positive interactions promote the child’s healthy socioemotional development. A new study from the University of Illinois examines how physiological and behavioral reactions coordinate during mother-child playtime. The findings highlight the importance of responsive communication, and can help provide insights for parents, practitioners, and researchers.
ACES hosts Indonesian delegation, plans future collaborations and exchanges
A distinguished delegation of Indonesian officials visited the University of Illinois campus in October to begin discussions towards future student exchanges and faculty research partnerships.
The delegation included representatives from the Coordinating Ministry for Maritime and Investment, Del Institute of Technology, Government of North Sumatra, and the Consulate General of the Republic of Indonesia in Chicago.
Latin American rice breeding gets a boost from genomic tools
URBANA, Ill. – How do you like your rice? Sticky, fluffy, brown, or white? These qualities, in addition to grain length, width, appearance, and other traits, are hugely important predictors of rice sales and consumption worldwide. And region matters. Rice preferences in Latin America, for example, are very different from those in West Africa, Japan, India, and elsewhere.