URBANA, Ill. ­– U.S. corn and soybean varieties have become increasingly heat and drought resistant as agricultural production adapts to a changing climate. But the focus on developing crops for extreme conditions has negatively affected performance under normal weather patterns, a University of Illinois study shows.

When she began her studies at the University of Illinois, Rachel Janovsky would not have pictured herself working for an international aircraft manufacturing company. A 2018 graduate of Natural Resources and Environmental Sciences (NRES), Janovsky has been able to leverage her College of Agricultural, Consumer and Environmental Sciences (ACES) degree to ensure the health and safety of employees at Honda.

The COVID-19 pandemic has been stressful for many families — and that stress can affect a child’s development, including their language and social skills.

Side Effects Public Media recently received questions from audience members through our texting group, the Midwest Checkup, about how the changes wrought by the pandemic may affect child development.

URBANA, Ill. – A team of economists from the College of Agricultural, Consumer and Environmental Sciences at the University of Illinois invites soybean farmers in Illinois, Iowa, Minnesota, Indiana, and Nebraska ­–  the top five soybean-producing states in the U.S.

Once an Illini, always an Illini. This maxim is more than an expression of alumni loyalty for Dave Shockey (Ag Science, ’80; Law, ’83). It is a way of life.

URBANA, Ill. ­– Brooke Covas is looking forward to beginning her studies in food science and human nutrition (FSHN) this fall.

“I have always had eyes for University of Illinois and specifically their FSHN program because it’s a really concrete program,” says Covas, who will be a student in FSHN’s dietetics concentration. Learn more about FSHN today.

URBANA, Ill. – Food insecurity is a major problem in the U.S., and it worsened during the COVID-19 pandemic. The Supplemental Nutrition Assistance Program (SNAP) provides some relief, but millions of Americans still lack adequate access to healthy food. A new study from the University of Illinois proposes a potential solution.

URBANA, Ill. – If you’ve ever been to an eye doctor, there’s a good chance you’ve felt the sudden puff of air to the eye that constitutes a traditional test for glaucoma. It’s no one’s favorite experience, but the puff is non-invasive and harmless.

URBANA, Ill. – Goss’s bacterial wilt and leaf blight is one of the most damaging diseases affecting corn. The most effective way to control this disease is to plant corn varieties that are resistant to the disease. In other words, growers avoid the disease by growing certain varieties of corn. In part, this is the easiest method because scientists don’t yet know much about Goss’s wilt.

CHAMPAIGN, Ill. — Consistent bedtime routines and activities such as reading books and cuddling with caregivers beginning when infants are 3 months old promote better sleep habits through age 2, a recent study suggests.