New faculty expand ACES capacity in food and agricultural systems for global health
In an effort to dramatically strengthen and expand its capacity to improve global human and environmental health via the food system, the College of Agricultural, Consumer and Environmental Sciences (ACES) has hired a cluster of new faculty who bring strengths in these areas.
New major focuses on major need – feeding the world
A first-of-its-kind undergraduate major will draw aspiring change-makers from Illinois and around the world to the College of Agricultural, Consumer and Environmental Sciences (ACES) at the University of Illinois at Urbana-Champaign.
Study tracks evolutionary history of metabolic networks
Crop sciences professor Gustavo Caetano-Anollés and graduate student Fizza Mughal used a bioinformatics approach to reconstruct the evolutionary history of metabolic networks.
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