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Cereal rye cover crop. NRCS/SWCS photo by Lynn Betts.
Lauren Quinn | December 5, 2022

Cover cropping up to 7.2% in U.S. Midwest, boosted by government programs

Sweet corn cobs laid on a black background
Lauren Quinn | November 22, 2022

Sweet corn sweltering in summer heat spells uncertainty for corn lovers

Babadoost crouches next to pumpkin plant in field
Lauren Quinn | November 21, 2022

Holiday favorite good to go for 2022

Aerial view of Miscanthus and other bioenergy crops. Photo by L. Brian Stauffer.
Office of Marketing Communications | November 9, 2022

CABBI team adds powerful new dimension to phenotyping next-gen bioenergy crop

Perennial rice variety PR25 in Menghai, Yunnan, China. Photo credit Shilai Zhang, Yunnan University
Lauren Quinn | November 7, 2022

Farmers in China, Uganda move to high-yielding, cost-saving perennial rice

Study author Heng-An Lin studying fungi in soybean field
Lauren Quinn | November 1, 2022

3,300 hidden fungi coat soybean plants: New research explains significance

Office of Marketing Communications | October 10, 2022

Rooting for ecosystem services: New U of I project goes underground

RIPE researchers prove bioengineering better photosynthesis increases yields in food crops for the first time ever
RIPE Project | August 18, 2022

RIPE researchers prove bioengineering better photosynthesis increases yields in food crops for the first time ever

Tomatoes, but not farm workers, gardeners, safe from soil lead
Lauren Quinn | July 21, 2022

Tomatoes, but not farm workers, gardeners, safe from soil lead

Illinois project takes on quantitative disease resistance in corn
Lauren Quinn | July 11, 2022

Illinois project takes on quantitative disease resistance in corn

Head to Orr Agricultural Center July 20 for an agronomy-focused field day
Lauren Quinn | July 7, 2022

Head to Orr Agricultural Center July 20 for an agronomy-focused field day

Cover crops not enough to improve soil after decades of continuous corn
Lauren Quinn | June 6, 2022

Cover crops not enough to improve soil after decades of continuous corn

College of Agricultural, Consumer & Environmental Sciences

227 Mumford Hall, MC 710

1301 W Gregory Dr.

Urbana, IL 61801

217-333-0460

Email: aces@illinois.edu

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