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Clear Filter
Marianne Stein | July 11, 2023
U of I study finds turning food waste into bioenergy can become a profitable industry
Lauren Quinn | July 6, 2023
Top corn producing state to see future drop in yield, cover crop efficiency
Lauren Quinn | June 28, 2023
ACES expert: How animals are affected by Canadian wildfire smoke
Marianne Stein | June 15, 2023
Carbon mitigation payments can make bioenergy crops more appealing for farmers
Marianne Stein | May 3, 2023
ABE doctoral student receives prestigious FFAR fellowship
Chris Evans | April 28, 2023
Preserving Illinois forests, one landowner at a time
ACES News | April 26, 2023
Wealthy white homeowners more likely to see financial benefits from land conservation, study shows
Institute for Genomic Biology | April 24, 2023
Understanding the long-term impact of climate change on Indian crops
Lauren Quinn | March 31, 2023
Hope for salamanders? Illinois study recalibrates climate change effects
Marianne Stein | March 20, 2023
Local manure regulations can help reduce water pollution from dairy farms
Lauren Quinn | March 1, 2023
Study forecasts tile drainage and crop rotation changes for nitrogen loss
Lauren Quinn | February 13, 2023
Internships let women in ACES try conservation agriculture on for size
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