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A small brown cow is pictured, along with a headshot of lead researcher Matt Wheeler.
Lauren Quinn | March 13, 2024

Milk to the rescue for diabetics? Illinois project creates first insulin-producing cow

Herd of cows on green pasture
Lauren Quinn | October 31, 2023

Climate-smart cows could deliver 10-20x more milk in Global South

a herd of black cows
Lauren Quinn | September 28, 2023

Illinois-led team puts cows and microbes to work to reduce greenhouse gases

Horse grazing in sunset haze
Lauren Quinn | June 28, 2023

ACES expert: How animals are affected by Canadian wildfire smoke

Sarah Low and Catherine Isley
Marianne Stein | June 13, 2023

Meat processing plants: What factors are critical for survival?

Leslie Myrick | May 2, 2023

Ensuring food security in the tropics through livestock genetic improvement is goal of symposium

dairy cows
Marianne Stein | March 23, 2023

Dairy sector boasts 100 years of successful herd data collection

Pig looking at camera
Lauren Quinn | November 17, 2022

New monounsaturated soybean oil works well in pig diets

Man holding feed in barn with dairy cow
Lauren Quinn | September 19, 2022

Amino acid supplement key to reproductive health in dairy cows

U of I beef production professor, icon Doug Parrett passes away
Office of Marketing Communications | August 30, 2022

U of I beef production professor, icon Doug Parrett passes away

Illinois program turns cowgirl dreams into livestock research reality
Lauren Quinn | April 14, 2022

Illinois program turns cowgirl dreams into livestock research reality

5 Questions: Reproductive biologist thriving at the intersection of biomedical science and agriculture
Lauren Quinn | February 24, 2022

5 Questions: Reproductive biologist thriving at the intersection of biomedical science and agriculture