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ACES News | February 12, 2024
Swanson named director of the Division of Nutritional Sciences in ACES
Cancer Center at Illinois | February 8, 2024
Zeynep Madak Erdogan receives American Association for Cancer Research award
Marianne Stein | November 21, 2023
US-Canada research team seeks to unravel the mystery behind infant formula shortage
Lauren Quinn | August 31, 2023
New grant to optimize gut microbes, boost health benefits of broccoli
Lauren Quinn | July 26, 2023
Study: Insect protein slows weight gain, boosts health status in obese mice
Illinois Extension | June 26, 2023
Extension’s Abriendo Caminos program helps Hispanic families prevent childhood obesity
Lauren Quinn | May 16, 2023
Swanson named interim director of ACES Division of Nutritional Sciences
Marianne Stein | May 4, 2023
How diet quality affects the gut microbiota to promote health
Lauren Quinn | April 19, 2023
Simple addition to corn bran could boost grain's nutritional value 15-35%
Lauren Quinn | March 27, 2023
U of I study gives a thumbs up to carefully formulated vegan diets for dogs
ACES News | March 2, 2023
Fuel the future for National Nutrition Month
College of Veterinary Medicine | February 9, 2023
Stop making cells: Study advances knowledge about cell regeneration
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