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Marianne Stein | July 27, 2023
Unique Mexican black and pinto bean varieties are high in healthy compounds
Lauren Quinn | July 26, 2023
Study: Insect protein slows weight gain, boosts health status in obese mice
Lauren Quinn | July 25, 2023
Soil microbes help plants cope with drought, but not how scientists thought
Marianne Stein | July 20, 2023
Study: How mother and infant sleep patterns interact during the first two years of life
Lauren Quinn | July 18, 2023
Misleading food labels? Illinois experts provide guidelines for legal cases
Marianne Stein | July 17, 2023
What motivates family forest landowners to manage invasive species?
Marianne Stein | July 11, 2023
U of I study finds turning food waste into bioenergy can become a profitable industry
Lauren Quinn | July 6, 2023
Top corn producing state to see future drop in yield, cover crop efficiency
Illinois News Bureau | June 27, 2023
Lean body mass, age linked with alcohol elimination rates in women
Lauren Quinn | June 27, 2023
Illinois study reveals genetic secrets of America's favorite snack
Lauren Quinn | June 14, 2023
Conflict in marriage less harmful for kids when dad keeps it constructive
Marianne Stein | May 17, 2023
NIR spectroscopy provides easy, cost-effective method for food allergen testing
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