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Lauren Quinn | November 26, 2018
Study finds hybrid rye may be used as an alternative to corn in pig diets
Claire Benjamin | November 20, 2018
RIPE project receives additional $13 million to accelerate progress to redesign photosynthesis
Lauren Quinn | November 16, 2018
Illinois moving ahead with Feed Technology Center
Lauren Quinn | November 16, 2018
Illinois scientists recognized for research and extension efforts to improve regional water quality
Lauren Quinn | November 16, 2018
Division of Nutritional Sciences at Illinois receives USDA training grant for gut-brain axis research
Lauren Quinn | November 16, 2018
Breeding corn for water-use efficiency may have just gotten easier
Stephanie Henry | November 16, 2018
Natural pigment in purple corn fights diabetes, study shows
ACES Advancement | September 1, 2018
College of ACES new facilities increase research and learning capabilities
Lauren Quinn | February 15, 2018
Illinois researchers receive $1.6 million to study effects of maternal infection on offspring brain development
University of Illinois at Urbana-Champaign | January 16, 2018
In sweet corn, workhorses win
Stephanie Henry | November 13, 2017
A mother’s support helps children learn to regulate negative emotions, but what happens when mom gets distressed?
Lauren Quinn | April 17, 2017
Dietary supplement may enhance dairy cattle health and reproductive capacity
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