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ACES News | August 16, 2023
Caetano-Anollés among five new experts added to CI MED's Health Innovation faculty
Claire Benjamin | August 2, 2023
U. of I. alum receives first-ever Shin Humanitarian Award, pays it forward to College of ACES
Office of Marketing Communications | July 26, 2023
Long receives honorary doctorate from University of Essex
Kylie Corral | July 25, 2023
Where’s the yield? Crop physiology field day explores creative innovations
Kylie Corral | July 20, 2023
International Agronomy Day at U of I presents what's new to global guests
Lauren Quinn | July 10, 2023
Canned, frozen corn industry struggling across US growing regions
Lauren Quinn | July 5, 2023
Orr Agricultural Center’s field day continues U of I Agronomy Days events
Claire Benjamin | June 30, 2023
College of ACES promotes seven faculty; two receive distinguished promotion awards
Claire Benjamin | June 28, 2023
Larry Hageman: Cultivating food access through 4-H endowment
Lauren Quinn | June 27, 2023
Illinois study reveals genetic secrets of America's favorite snack
Claire Benjamin | May 18, 2023
University of Illinois hosts PBS NewsHour, experts weigh in on feeding a heating planet
Lauren Quinn | May 17, 2023
Summer-long University of Illinois Agronomy Days now underway
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