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Study explores what food sector needs to know about how to reduce sodium
Marianne Stein | April 15, 2022

Study explores what food sector needs to know about how to reduce sodium

Three ACES instructors honored with Campus Awards for Excellence
ACES staff | April 7, 2022

Three ACES instructors honored with Campus Awards for Excellence

5 Questions: Hospitality management from Disney World to the Spice Box
Marianne Stein | March 14, 2022

5 Questions: Hospitality management from Disney World to the Spice Box

Cancer Center at Illinois team finds treatment of liver metastases in breast cancer patients improved by low-carb diets
ACES Research | March 9, 2022

Cancer Center at Illinois team finds treatment of liver metastases in breast cancer patients improved by low-carb diets

U of I celebrates National Nutrition Month with ‘a world of flavors’
ACES staff | March 4, 2022

U of I celebrates National Nutrition Month with ‘a world of flavors’

Oncology dietitians rarely ask cancer patients about food insecurity, study finds
Illinois News Bureau | February 22, 2022

Oncology dietitians rarely ask cancer patients about food insecurity, study finds

Food industry professional, ACES alum pays it forward as a mentor
Stephanie Henry | February 21, 2022

Food industry professional, ACES alum pays it forward as a mentor

Illinois research reveals cadmium's route into chocolate
Lauren Quinn | February 2, 2022

Illinois research reveals cadmium's route into chocolate

 FSHN professor Yong-Su Jin named University Scholar
ACES staff | January 31, 2022

FSHN professor Yong-Su Jin named University Scholar

Food education promotes healthy cooking in low-income families
Marianne Stein | December 21, 2021

Food education promotes healthy cooking in low-income families

PFAS exposure, high-fat diet drive prostate cells’ metabolism into pro-cancer state
Sharita Forrest | November 11, 2021

PFAS exposure, high-fat diet drive prostate cells’ metabolism into pro-cancer state

Apple chips moisture analysis made easy with near-infrared spectroscopy
Marianne Stein | November 8, 2021

Apple chips moisture analysis made easy with near-infrared spectroscopy

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College of Agricultural, Consumer & Environmental Sciences

227 Mumford Hall, MC 710

1301 W Gregory Dr.

Urbana, IL 61801

217-333-0460

Email: aces@illinois.edu

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