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Zeynep Madak-Erdogan
Illinois News Bureau | January 22, 2025

How does alcohol consumption elevate risks of various cancers?

A group of people posting for a photo in a classroom setting
Jennifer Abbott | January 21, 2025

Cooking up new concoctions: ADM and FSHN Food Innovation Challenge

A field of leafy greens with agricultural equipment and mountains in the background.
Marianne Stein | December 12, 2024

Illinois researchers develop model to evaluate food safety control strategies for produce industry

Headshot of Albert “Bert” Kemp.
Jennifer Abbott | November 20, 2024

Kemp’s legacy of generosity fuels future leaders in Food Science and Human Nutrition

close-up of corn cob with ear rot
Marianne Stein | November 20, 2024

Study: Innovative light technology is safe, effective for mitigating fungal contamination of cereal grains

People in army fatigues stand at attention. In the center, a person in army fatigues holds a plaque and shakes the hand of a person in civilian clothing
Kylie Corral | November 13, 2024

ACES senior shines in nutrition education and service

Headshot of Sharon Donovan
Claire Benjamin | October 28, 2024

Sharon M. Donovan Pediatric Nutrition Seminar Fund launched to advance children's health

Ashley Equíhua and other nutrition peers pose for group photo
Kylie Corral | September 26, 2024

ACES senior Ashley Equíhua named 2024 Lincoln Academy Student Laureate

Historical photo of women around a table with grocery items
Marianne Stein | September 10, 2024

University of Illinois: A century of nutritional science impacts

20 homecoming court members in business professional attire stand on steps.
Claire Benjamin | September 6, 2024

ACES student selected for 2024 Homecoming Court

Four people standing around scales and a white board with text
Illinois News Bureau | August 19, 2024

Weight-loss success depends on eating more protein, fiber while limiting calories, study says

A bowl of yogurt parfait on a table with honey dripping into it, surrounded by a smaller bowl of honey and fresh fruit.
Marianne Stein | August 5, 2024

Honey added to yogurt supports probiotic cultures for digestive health