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ACES News | November 7, 2023

New Funding, New Brand: I-Regen

Brazil soy field
Marianne Stein | October 30, 2023

Soy expansion in Brazil linked to increase in childhood leukemia deaths

Dong Hoon Lee
Marianne Stein | October 16, 2023

U of I researchers develop organic nanozymes suitable for agricultural use

Nicolas Martin standing in front of a stand of corn
Illinois News Bureau | October 16, 2023

Management zone maps of little use to corn growers, study finds

Andrea Faber Taylor standing behind table with perennial plant display
Lauren Quinn | September 25, 2023

Harvest Open House introduces families to today’s agriculture

David Bullock (left) discusses an on-farm precision experiment with a farmer in the Palouse area of Washington State.
Marianne Stein | August 29, 2023

Community college ag tech programs get boost from Illinois-led USDA grant

Sweet corn in a field
Lauren Quinn | August 24, 2023

Sweet corn yield at the mercy of the environment, except for one key factor

Rows of strawberry plants grown in black plastic mulch under a plastic-covered structure
Lauren Quinn | August 23, 2023

Could microplastics in soil introduce drug-resistant superbugs to the food supply?

ACES tent at the 2021 Farm Progress Show
Claire Benjamin | August 10, 2023

Keep learning in the ACES tent at 2023 Farm Progress Show

A bare-soil field with two farm vehicles and two people standing nearby
Office of Marketing Communications | August 3, 2023

New method has promise for accurate, efficient soil carbon estimates

A group of people sit together inside a tent facing the front and listening to speaker.
Kylie Corral | July 25, 2023

Where’s the yield? Crop physiology field day explores creative innovations

Group of people at tables in a barn with a speaker at the front of the room
Kylie Corral | July 20, 2023

International Agronomy Day at U of I presents what's new to global guests