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L to R: Elizabeth Ainsworth, Kaiyu Guan, Donald Ort
Lauren Quinn | November 15, 2022

Three ACES scientists rank among world's most influential

Aerial view of Miscanthus and other bioenergy crops. Photo by L. Brian Stauffer.
Office of Marketing Communications | November 9, 2022

CABBI team adds powerful new dimension to phenotyping next-gen bioenergy crop

Perennial rice variety PR25 in Menghai, Yunnan, China. Photo credit Shilai Zhang, Yunnan University
Lauren Quinn | November 7, 2022

Farmers in China, Uganda move to high-yielding, cost-saving perennial rice

Study author Heng-An Lin studying fungi in soybean field
Lauren Quinn | November 1, 2022

3,300 hidden fungi coat soybean plants: New research explains significance

Office of Marketing Communications | October 12, 2022

ASC wins grant to quantify phosphorus leaching from stream bank erosion

Lauren Quinn | October 11, 2022

Best way to estimate costs for invasive plant removal? Get out and dig

Corn seed roots bending toward gravity
Lauren Quinn | September 26, 2022

What keeps plant roots growing toward gravity? Study identifies four genes

RIPE researchers prove bioengineering better photosynthesis increases yields in food crops for the first time ever
RIPE Project | August 18, 2022

RIPE researchers prove bioengineering better photosynthesis increases yields in food crops for the first time ever

New U of I open house event introduces families to today’s agriculture
Lauren Quinn | August 10, 2022

New U of I open house event introduces families to today’s agriculture

Tomatoes, but not farm workers, gardeners, safe from soil lead
Lauren Quinn | July 21, 2022

Tomatoes, but not farm workers, gardeners, safe from soil lead

Events keep rolling through August during U of I’s Agronomy Days
Lauren Quinn | July 21, 2022

Events keep rolling through August during U of I’s Agronomy Days

Illinois project takes on quantitative disease resistance in corn
Lauren Quinn | July 11, 2022

Illinois project takes on quantitative disease resistance in corn