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Kylie Corral | February 13, 2024
What are the health benefits of Valentine’s Day chocolate?
ACES News | February 12, 2024
Swanson named director of the Division of Nutritional Sciences in ACES
Rylee Sjuts | February 12, 2024
ACES welcomes acclaimed economist Chris Barrett to campus for MillerComm Lecture Series
Cancer Center at Illinois | February 8, 2024
Zeynep Madak Erdogan receives American Association for Cancer Research award
Kylie Corral | February 8, 2024
2023 College of ACES awards celebrate exceptional alumni
Lauren Quinn | February 7, 2024
New study finds corn genome can gang up on multiple pathogens at once
Illinois News Bureau | February 5, 2024
Microbial division of labor produces higher biofuel yields
Claire Benjamin | February 5, 2024
Siemer Milling Company pledges $1 million gift to propel wheat research
Marianne Stein | February 5, 2024
How the Russian invasion of Ukraine has impacted the global wheat market
Illinois News Bureau | February 2, 2024
Paper: Multistate foodborne illness outbreaks impact restaurant stock price, public perception
Kylie Corral | January 26, 2024
U. of I., Parkland College partnership introduces new vet tech career path
Leslie Myrick | January 24, 2024
ACES hosts Korea Food Research Institute (KFRI) and looks towards future partnerships
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