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ACES NEWS
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Lauren Quinn | November 17, 2022
5 Questions: 'Tis the season for gratitude
Leslie Myrick | November 17, 2022
ACES to host U.S.-German Forum on the Future of Agriculture
Lauren Quinn | November 17, 2022
New monounsaturated soybean oil works well in pig diets
Lauren Quinn | November 15, 2022
Three ACES scientists rank among world's most influential
Illinois News Bureau | November 14, 2022
Study shows the power of 'thank you' for couples
Marianne Stein | November 14, 2022
Illinois study: Which weather characteristics affect agricultural and food trade the most?
Lauren Quinn | November 14, 2022
‘Devastatingly cute’ bats look for bugs in forest clearings and corridors
Office of Marketing Communications | November 9, 2022
CABBI team adds powerful new dimension to phenotyping next-gen bioenergy crop
Lauren Quinn | November 7, 2022
Farmers in China, Uganda move to high-yielding, cost-saving perennial rice
Lauren Quinn | November 3, 2022
5 Questions: Marketing assistant dean Larson ready to raise ACES awareness
Marianne Stein | November 3, 2022
Should maize farmers in Sub-Saharan Africa store or sell their grain?
Lauren Quinn | November 3, 2022
Illinois report says native fish overlooked as invaders in U.S. waters
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