DPI, ACES launch Food & Agriculture Student Immersion Program with Griffith Foods
Laura Mabry | February 24, 2021

DPI, ACES launch Food & Agriculture Student Immersion Program with Griffith Foods

Smaller plates help reduce food waste in campus dining halls
Marianne Stein | February 24, 2021

Smaller plates help reduce food waste in campus dining halls

New research identifies the most important global supply chain linkages
Marianne Stein | February 23, 2021

New research identifies the most important global supply chain linkages

CABBI challenges CRP status quo, mitigates fossil fuels
ACES staff | February 22, 2021

CABBI challenges CRP status quo, mitigates fossil fuels

3D microscopy clarifies understanding of body's immune response to obesity
Illinois News Bureau | February 19, 2021

3D microscopy clarifies understanding of body's immune response to obesity

Out of this world: U of I bioenergy researchers accurately measure photosynthesis from space
ACES Research | February 18, 2021

Out of this world: U of I bioenergy researchers accurately measure photosynthesis from space

ACES student offers sustainability advice in her first book
Carolina Garibay | February 17, 2021

ACES student offers sustainability advice in her first book

Simple fish hook change creates career highlight, real conservation impact
Lauren Quinn | February 17, 2021

Simple fish hook change creates career highlight, real conservation impact

ACES alumna, communication champion joins UI Board of Trustees
Lauren Quinn | February 15, 2021

ACES alumna, communication champion joins UI Board of Trustees

Variable weather makes weeds harder to whack
Lauren Quinn | February 8, 2021

Variable weather makes weeds harder to whack

Ensuring healthy family mealtimes is important – and complicated
Marianne Stein | February 4, 2021

Ensuring healthy family mealtimes is important – and complicated

NIFA grant project aims to improve food safety testing for leafy greens
Marianne Stein | February 3, 2021

NIFA grant project aims to improve food safety testing for leafy greens