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Juli Jespersen holds a cardboard box filled with yellow chicks. In the background, white plastic chicken pens are visible.
Lauren Quinn | March 4, 2024

Illinois study: Supporting disease-challenged broiler chickens through nutrition

stylized image of DNA helix
ACES News | February 29, 2024

Addressing societal concerns of genetic determinism of human behavior

leafy greens
Marianne Stein | February 29, 2024

Refrigerate lettuce to reduce risk of E. coli contamination, researchers say

A large group of INI students pose for a picture.
Jennifer Abbott | February 27, 2024

Support program recruits incoming neurodivergent students at U. of I.

Group of women sitting around a table talking and taking notes
Rylee Sjuts | February 26, 2024

Women, Money & Power online course open to public

from left: molecular and integrative physiology professor Erik R. Nelson; Kelly Swanson, the director of the Division of Nutritional Sciences and the Kraft Heinz Endowed Professor in Human Nutrition; and animal sciences professor Brett R. Loman.
Illinois News Bureau | February 22, 2024

Mice study suggests metabolic diseases may be driven by gut microbiome, loss of ovarian hormones

TeKisha Rice and Brian Ogolsky
Marianne Stein | February 22, 2024

How discrimination, class, and gender intersect to affect Black Americans’ well-being

Madhu Khanna headshot
Lauren Quinn | February 22, 2024

Despite uncertainties, cellulosic biofuels still a win for ground transportation

L to R: Amengual and Molina Chaves
Lauren Quinn | February 20, 2024

Common hair loss and prostate drug may also cut heart disease risk in men and mice

computer with field in background
ACES News | February 15, 2024

ASC announces N2Onet to track nitrous oxide emissions from agricultural systems

Professor Elvira de Mejia's poses for a picture. Valentine's Day chocolates are displayed beside her headshot
Kylie Corral | February 13, 2024

What are the health benefits of Valentine’s Day chocolate?

Kelly Swanson professional headshot
ACES News | February 12, 2024

Swanson named director of the Division of Nutritional Sciences in ACES