Kelly Swanson professional headshot
ACES News | February 12, 2024

Swanson named director of the Division of Nutritional Sciences in ACES

Chris Barrett
Rylee Sjuts | February 12, 2024

ACES welcomes acclaimed economist Chris Barrett to campus for MillerComm Lecture Series

Zeynep Madak Erdogan
Cancer Center at Illinois | February 8, 2024

Zeynep Madak Erdogan receives American Association for Cancer Research award

The Wyffels Family pose for group picture after winning ACES Family Spirit Award
Kylie Corral | February 8, 2024

2023 College of ACES awards celebrate exceptional alumni

Tiffany Jamann standing among corn plants
Lauren Quinn | February 7, 2024

New study finds corn genome can gang up on multiple pathogens at once

Yong-Su Jin
Illinois News Bureau | February 5, 2024

Microbial division of labor produces higher biofuel yields

From left to right: Dean Bollero, Department Head Adam Davis, Professor Jessica Rutkoski, and Richard Siemer
Claire Benjamin | February 5, 2024

Siemer Milling Company pledges $1 million gift to propel wheat research

Wheat field in Ukraine
Marianne Stein | February 5, 2024

How the Russian invasion of Ukraine has impacted the global wheat market

Maria Kalaitzandonakes
Illinois News Bureau | February 2, 2024

Paper: Multistate foodborne illness outbreaks impact restaurant stock price, public perception

A veterinary technician kneels down to vaccinate a small dog
Kylie Corral | January 26, 2024

U. of I., Parkland College partnership introduces new vet tech career path

group holding banner that celebrates partnership
Leslie Myrick | January 24, 2024

ACES hosts Korea Food Research Institute (KFRI) and looks towards future partnerships

Tony Studer standing in a lab with small ears of corn in his hand
Lauren Quinn | January 19, 2024

From snack to science: Innovative grant brings popcorn into the classroom