Agriculture | College of Agricultural, Consumer & Environmental Sciences :: University of Illinois

February 17, 2022

Soy dairy technology may not be profitable in developing countries, study shows

By Marianne Stein

February 17, 2022

CROPSR: A new tool to accelerate genetic discoveries

By ACES Research

February 15, 2022

Amy Ando joins National Academy of Sciences Board

By Katy Mosiman

February 10, 2022

Gene important in soybean protein content found after 30-year search

By Lauren Quinn

February 8, 2022

Illinois research shows how dicamba could be safely used in sweet corn

By Lauren Quinn

February 3, 2022

5 questions: Wheat breeder's mission? To sustain people and the environment

By Lauren Quinn