Lightning sparks scientists’ design of ultraviolet-C device for food sanitization

Scientists in the Department of Food Science and Human Nutrition at the University of Illinois Urbana-Champaign have developed a portable, self-powered ultraviolet-C device called the Tribo-sanitizer that can inactivate two of the bacteria responsible for many foodborne illnesses and deaths.

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Illinois continues work to improve waterways by reducing nutrient pollution

The loss of nutrients into Illinois’ lakes, streams, and rivers harms water quality here and downstream all the way to the Gulf of Mexico. The Illinois Nutrient Loss Reduction Strategy, NLRS, was established in 2015 and is designed to reduce nutrient pollution in Illinois’ waterways and the Mississippi River and its negative impacts by exploring and recommending practical, research-based nutrient loss practices and collaborating with partners across the state.  

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In TED Talk, Long describes three photosynthetic changes that boost crop yields

In a newly released TED TalkStephen Long a University of Illinois Urbana-Champaign professor of plant biology and crop sciences, detailed his and his colleagues’ efforts to boost photosynthesis in crop plants.

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Voices of ACES Blog

A Transformative Journey: The Norman E. Borlaug World Food Prize Dialogue

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Prelude: The Opportunity

Last month, I was privileged to attend the Norman E. Borlaug Food Dialogue in Des Moines, Iowa. This conference, held at a pivotal point in my educational journey, had a profound impact on my thoughts about my future career and goals.

Fulbright Specialist Program: Fully Funded Vertical Farming Project to El Salvador

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The FSP is part of the Fulbright Program, the U.S. Department of State’s flagship international educational exchange program, and pairs highly qualified U.S. academics and professionals with institutions abroad to share their expertise, strengthen institutional linkages, hone their skills, and gain international experience, while building capacity at their overseas host institutions though a short-term, project-based exchange.

The project, ‘Technology Transfer for Vertical Farming to 4 Universities’ (P009482), would involve three visits, approximately 42 days total in length, to the Catholic University of El Salvador in Santa Ana, El Salvador. Ideally the project would be conducted between April 7 and October 19, 2024, with flexibility depending on the selected candidate’s availability. Full project details are included in the attached Open Project Announcement.

The grant will include international round-trip economy class airfare, transit allowance ($100), all applicable visa fees, a daily honorarium ($200), enrollment in a limited health benefits program, lodging, meals, and in-country transportation.

Interested applicants should submit a Resume/CV and a completed “Submission of Interest” form (please see attached) to fulbrightspecialist@worldlearning.org no later than 11:59 PM ET on Monday, December 11, 2023, to be considered for this project. Further details and application instructions are included in the attached announcement – please note that U.S. citizenship is required to serve as a Fulbright Specialist.

OPEN PROJECT ANNOUNCEMENT 

SUBMISSION OF INTEREST FORM 

https://fulbrightspecialist.worldlearning.org/

Sweet Success: FSHN alum turns passion into full-time cookie business

In honor of National Cookie Day, Alyssa Deolitsis reflects on kickstarting her own business with help from her degree.

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US-Canada research team seeks to unravel the mystery behind infant formula shortage

URBANA, Ill. – The infant formula shortage crisis in the United States and Canada, which began in February 2022, revealed vulnerabilities in the industrial food system and disproportionately affected low-income families and those relying on specialty formulas.

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