Register now: July STEM Career Exploration and Symposium at Illinois

Undergraduate research will take center stage on July 26, 2024, during the STEM Career Exploration and Symposium at the University of Illinois Urbana-Champaign. The free, full-day event at the Illini Union serves as the capstone experience for undergraduate researchers participating in dozens of programs across the Illinois campus during the summer.

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Voices of ACES Blog

Meteorologist Jacob Dickey, a non-traditional teacher

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Gibson City native, WCIA meteorologist and University of Illinois Urbana-Champaign alum Jacob Dickey is bringing to life his childhood dreams and using his public platform to share more than just weather.  

Voices of ACES Blog

From Japan House to Dublin, ABE student embraces the present moment

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“I am a big believer that you are always where you are meant to be.” As an Agricultural and Biological Engineering (ABE) sophomore at the University of Illinois Urbana-Champaign, Erica Stehlik lives out this belief daily, whether studying abroad in Dublin or working at Japan House in Urbana.

Consumers across political spectrum share food pricing frustrations

In his State of the Union address last week, President Biden touched on a topic close to the hearts of U.S. consumers: food prices. In this election year, we can expect high food costs to come up repeatedly, with candidates from both parties invoking price gouging, shrinkflation, and corporate greed. But who do consumers blame? And how do political leanings shift those opinions? A University of Illinois Urbana-Champaign economist explains. 

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Illinois study: Tropical birds could tolerate warming better than expected

Consider the globe, spinning silently in space. Its poles and its middle, the equator, remain relatively stable, thermally speaking, for the duration of Earth’s annual circuit around the sun. The spaces between — Earth’s temperate zones — experience seasons, with their characteristic temperature extremes. 

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Milk to the rescue for diabetics? Illinois project creates first insulin-producing cow

An unassuming brown bovine from the south of Brazil has made history as the first transgenic cow capable of producing human insulin in her milk. The advancement, led by researchers from the University of Illinois Urbana-Champaign and the Universidade de São Paulo, could herald a new era in insulin production, one day eliminating drug scarcity and high costs for people living with diabetes. 

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Study: How home food availability affects young children’s nutrient intake

Early childhood is an important time for learning about nutrition and establishing healthy eating behaviors. Young children rely on parents to provide food options, and the availability of food in the home affects their dietary choices.

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