University of Illinois requests data from farmers to better understand unique growing year

URBANA, Ill. – Researchers and Extension Specialists from University of Illinois College of Agricultural, Consumer and Environmental Sciences are asking Illinois growers to share basic planting, harvest, and yield data with the college to learn from the extraordinary growing conditions experienced this year.

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Illinois plant pathologist reports good news for pumpkins, apples

URBANA, Ill. – Illinois specialty crop growers have reason to celebrate the end of the 2019 growing season, according to plant pathologist Mohammad Babadoost of the University of Illinois.

After a questionable start, the Illinois pumpkin crop is looking good in time for fall. The pumpkin industry in Illinois is worth approximately $200 million, and produces about 90% of the country’s canned pumpkin supply.  

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University of Illinois officially announces Center for Digital Agriculture

URBANA, IL - The University of Illinois at Urbana-Champaign has announced the creation of the Center for Digital Agriculture (CDA), a new center that brings together agricultural producers, researchers, and industries to innovate on the technology that is transforming agriculture to feed and support a growing global population.

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Sweet corn growers, processors could dramatically increase yield, profit

URBANA, Ill. – In an industry struggling to maintain profitability, it’s curious that U.S. processing sweet corn – the corn that ends up in cans and freezer bags – is falling so far below its potential. Yet, that’s what a new study in PLOS One clearly demonstrates.

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Study finds rising ozone a hidden threat to corn

CHAMPAIGN, Ill. — Like atmospheric methane and carbon dioxide, ground-level ozone is on the rise. But ozone, a noxious chemical byproduct of fossil fuel combustion, has received relatively little attention as a potential threat to corn agriculture.

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Scientists track the invasion of herbicide-resistant weed into Canada

URBANA, Ill. – A team including scientists from the University of Illinois has identified the ways in which glyphosate-resistant waterhemp has emerged in corn and soybean fields in southwestern Ontario.

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Scientists find ways to improve cassava, a ‘crop of inequality’ featured at Goalkeepers

Today, as world leaders gather for the UN General Assembly, hundreds of emerging leaders focused on fighting global inequality came together at the Bill & Melinda Gates Foundation’s third annual Goalkeepers event in New York City.

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Palmer amaranth’s molecular secrets reveal troubling potential

URBANA, Ill. – Corn, soybean, and cotton farmers shudder at the thought of Palmer amaranth invading their fields. The aggressive cousin of waterhemp – itself a formidable adversary – grows extremely rapidly, produces hundreds of thousands of seeds per plant, and is resistant to multiple classes of herbicides, including glyphosate.

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Corn one step closer to bacterial leaf streak resistance

URBANA, Ill. – Bacterial leaf streak, a foliar disease in corn, has only been in the United States for a handful of years, but Tiffany Jamann says it’s a major problem in the Western Corn Belt.

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Fifteen new faculty members join ACES

URBANA, Ill. – This fall, 15 new faculty members join the College of Agricultural, Consumer and Environmental Sciences at the University of Illinois. Their expertise will add to the existing strengths in six academic departments, college administrative units, and University of Illinois Extension, which is housed in the college.

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