Improved model could help scientists better predict crop yield, climate change effects
CHAMPAIGN, Ill. – A new computer model incorporates how microscopic pores on leaves may open in response to light—an advance that could help scientists create virtual plants to predict how higher temperatures and rising levels of carbon dioxide will affect food crops, according to a study published in a special issue of the journal Photosynthesis Research today.
Read more at the RIPE website.
2019 Northwestern Illinois crop sciences field day set for July 17
MONMOUTH, Ill. – The Northwestern Illinois Agricultural Research and Demonstration Center will host a field day Wednesday, July 17. University of Illinois Department of Crop Sciences faculty, researchers, students, and Extension specialists will address issues pertinent to the 2019 growing season.
Illinois scientists to offer more diverse presentations at Agronomy Day 2019
URBANA, Ill. – The public will have the opportunity to learn from more University of Illinois scientists than ever before during the 62nd Agronomy Day on Aug. 22. Researchers and Extension specialists from across the College of Agricultural, Consumer and Environmental Sciences will share the latest discoveries and best practices in agronomy and land stewardship.
A warming Midwest increases likelihood that farmers will need to irrigate
CHAMPAIGN, Ill. — If current climate and crop-improvement trends continue into the future, Midwestern corn growers who today rely on rainfall to water their crops will need to irrigate their fields, a new study finds. This could draw down aquifers, disrupt streams and rivers, and set up conflicts between agricultural and other human and ecological needs for water, scientists say.
Superweed resists another class of herbicides, study finds
URBANA, Ill. – We’ve all heard about bacteria that are becoming resistant to multiple types of antibiotics. These are the so-called superbugs perplexing and panicking medical science. The plant analogue may just be waterhemp, a broadleaf weed common to corn and soybean fields across the Midwest. With resistance to multiple common herbicides, waterhemp is getting much harder to kill.
Managing very late planting
URBANA, Ill. – With less than half the corn crop and less than a fourth of the soybean crop planted by June 1 this year, Illinois farmers are facing some difficult decisions. Emerson Nafziger, of the Department of Crop Sciences at the University of Illinois, answers critical questions.
Q: How serious is the problem?
Resistance to Fusarium head blight holding in Illinois, study says
URBANA, Ill. – Illinois wheat growers, take heart. A new University of Illinois study shows no evidence of a highly toxic Fusarium head blight (FHB) variant, known as NA2, in the wheat-growing region of the state. The study also reinforces the effectiveness of wheat resistance to the fungal disease.
New mutations for herbicide resistance rarer than expected, study finds
The relative contribution of new mutations to the problem of herbicide resistance is poorly understood. In a new study, Illinois crop scientists hoped to determine the baseline mutation rate for a plant of the genus Amaranthus, a group that includes waterhemp, Palmer amaranth, and other problematic agricultural weeds.
New Illinois fellowship builds capacity for digital agriculture careers
URBANA, Ill. – In its efforts to feed a growing population, the U.S. agriculture industry is incorporating advanced digital technologies and increasingly relying on statisticians to process “big data.” Traditional statistics degree programs typically do not provide a background in agriculture or plant science, leading to steep learning curves for new hires in digital agriculture companies.
Agronomy Day returns to the University of Illinois Aug. 22, 2019
URBANA, Ill. – The Department of Crop Sciences, part of the College of Agricultural, Consumer and Environmental Sciences at the University of Illinois, will host the 62nd annual Agronomy Day this year on Aug. 22. The event, which showcases the latest scientific discoveries from ACES researchers and Extension specialists, will feature a larger number of presentations on more diverse topics than previous years.