CHAMPAIGN, Ill. — An individualized diet program that empowers users to create their own plan based on targeted levels of protein and fiber shows promise at helping people lose extra pounds and keep them off.

The Individualized Diet Improvement Program is a self-guided approach that involves easy-to-use tools, according to the nutritionists at the University of Illinois Urbana-Champaign who created iDip.

Illinois students have been making impacts and connections in South Africa for nearly two decades through study tours led by Jan Brooks, instructor in the College of Agricultural, Consumer and Environmental Sciences (ACES) Department of Human Development and Family Studies (HDFS).

Champaign, Ill. – Poor nutrition coupled with living in a chaotic household environment may negatively affect young children’s executive functioning, the higher order cognitive skills that govern memory, attention and emotional control, researchers at the University of Illinois Urbana-Champaign found.

URBANA, Ill. – Like the virus that causes COVID-19, pathogens that attack crops change constantly to evade host immunity, or disease resistance in plant parlance. Sometimes, a single gene makes the difference between a resistant crop and one that’s susceptible. In those cases, the gene typically blocks the pathogen for a while, until the microbe makes a change. 

Professor of Agricultural and Consumer Economics (ACE) Madhu Khanna has been named the Alvin H. Baum Family Chair and Director of the Institute for Sustainability, Energy, and Environment at the University of Illinois Urbana-Champaign. Khanna, who has served as iSEE’s Interim Director since 2020, assumes the role on July 16, pending the approval of the Board of Trustees.

URBANA, Ill. – Sarah Low will serve as the next head of the Department of Agricultural and Consumer Economics (ACE) in the College of Agricultural, Consumer and Environmental Sciences (ACES) at the University of Illinois Urbana-Champaign.

URBANA, Ill. – As summer 2022 rolls on, so do the events of this year’s University of Illinois Agronomy Days. Farmers in the know are keeping a close watch on the summer-long calendar of events providing practical, research-based information that can improve yield, input management, and sustainability on the farm.