Opioid-based therapies can be used to treat chronic pain that affects 30% to 40% of the population in the U.S. and Europe. These therapies aim at balancing pain management without causing an addiction risk.

URBANA, Ill. – Food insecurity is emerging as a serious health care issue in the United States. One in eight Americans is food insecure, which may lead to a range of serious health conditions. A new study looks at the relation between food insecurity and health care expenditures across the country. 

CHAMPAIGN, Ill. — Scientists may have discovered more reasons to love chocolate. A new study by researchers at the University of Illinois suggests that three of the phenolic compounds in cocoa bean shells have powerful effects on the fat and immune cells in mice, potentially reversing the chronic inflammation and insulin resistance associated with obesity. Read more.

URBANA, Ill. — For some athletes, intense workouts can send them running to the bathroom rather than the finish line – if they’re able to exercise at all, that is. A recent study by researchers at the University of Illinois suggests that many of these athletes may have undiagnosed irritable bowel syndrome. Read more.

URBANA, Ill. – Interest in nutrition and diet choices that could prevent the development of cancer is not new. With recent diet trends, the question of carbohydrate nutrition and cancer risk has been of special interest.

While there is evidence of nutrition’s role in decreasing risk of developing certain kinds of cancers, research in the area of what cancer patients should eat in the period after diagnosis to improve their prognosis is limited, especially in regards to carbohydrate nutrition.

CHAMPAIGN, Ill. — A new study finds that Medicare costs tend to be lower in counties with more forests and shrublands than in counties dominated by other types of land cover. The relationship persists even when accounting for economic, geographic or other factors that might independently influence health care costs, researchers report.

The analysis included county-level health and environmental data from 3,086 of the 3,103 counties in the continental U.S.

CHAMPAIGN, Ill. — A new study in mice suggests that consuming the chemical compounds found in thermally abused cooking oil may trigger genetic changes that promote the progression of late-stage breast cancer.

Thermally abused frying oil – cooking oil that has been repeatedly reheated to high temperatures – may act as a toxicological trigger that promotes tumor cell proliferation,  metastases and changes in lipid metabolism, scientists at the University of Illinois found. They reported their findings in the journal Cancer Prevention Research.

URBANA, Ill. – Sharon Donovan, a professor of nutrition and the Melissa M. Noel Endowed Chair in Nutrition and Health at the University of Illinois, has been appointed to the USDA’s 2020 Dietary Guidelines Advisory Committee. U.S. Secretary of Agriculture Sonny Perdue and U.S.