Hospitality Management

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3 years 8 months
Submitted by jahood2 on

Designed for students interested in expanding their knowledge and application of management principles, with a focus on the unique application in the field of hospitality.

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Digital ag programs prepare candidates for highly skilled technology careers

URBANA, Ill. – Agricultural production increasingly relies on digital tools and knowledge to address the challenges of climate change and provide resources for a growing world population. Practices such as precision agriculture, digital farming, biotechnology, and genomics involve complex data processing that requires a highly skilled workforce.

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Bats’ midnight snacks reveal clues for managing endangered species

URBANA, Ill. – How do we bring threatened and endangered animals back from the brink? The task is never easy or simple, but one thing is undeniably true: If we don’t understand these animals and what they need to survive, we have little chance of success.

Saving bats, then, is arguably a trickier endeavor than for other species. After all, the cryptic critters only emerge at night and are highly mobile, making it difficult to track their movements and behavior.

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Hands-on rice research at IRRI inspires undergrads towards work in food security

Working towards international food security is a career aspiration for a group of College of ACES undergraduates after they spent six weeks conducting research at the International Rice Research Institute (IRRI) in the Philippines.  

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5 Questions: Patrick Martin

This week’s 5 Questions Friday features ACES alum, Patrick Martin (’09 Policy, International Trade and Development). Today, Martin works as a government relations professional for Cozen O’Connor Public Strategies, Chicago and Washington DC.

Where did you grow up, and do you have an agriculture background? If so, describe. 

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Digital tools can transform agriculture to be more environmentally sustainable

URBANA, Ill. – Agricultural producers face dual challenges of increasing output for a growing world population while reducing negative effects on the environment. Digital technologies and artificial intelligence can facilitate sustainable production, but farmers must weigh opportunities and risks when deciding whether to embrace such tools.  

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