URBANA, Ill. – Nitrogen from agricultural production is a major cause of pollution in the Mississippi River Basin and contributes to large dead zones in the Gulf of Mexico.

Illinois and other Midwestern states have set goals to reduce nitrogen load through strategies that include different land management practices. A new study from University of Illinois researchers, published in Journal of Environmental Management, uses computer modeling to estimate how those practices may be affected by potential changes in the climate, such as increased rainfall.

URBANA, Ill. – This fall, 15 new faculty members join the College of Agricultural, Consumer and Environmental Sciences at the University of Illinois. Their expertise will add to the existing strengths in six academic departments, college administrative units, and University of Illinois Extension, which is housed in the college.

The sustainable design and construction of the Integrated Bioprocessing Research Laboratory (IBRL) has earned the facility a LEED^® Silver certification from the U.S Green Building Council.

URBANA, Ill. – Two University of Illinois scientists received a $500,000 grant from the USDA National Institute of Food and Agriculture (NIFA) to develop a computational tool that stakeholders can use for estimating and predicting soil erosion.

“Quantifying soil erosion is a very complex problem because of the variability in time and space,” says Maria Chu, assistant professor of Agricultural and Biological Engineering (ABE) in the College of Agricultural, Consumer and Environmental Sciences. Chu is principal investigator on the grant.

URBANA, Ill. – Jordan Blake Banks recently arrived in Finland, where she’ll begin a two-year Master’s program in bioenergy systems at the Lappeenranta-Lahti University of Technology (LUT). She is one of two 2019 graduates from the College of Agricultural, Consumer and Environmental Sciences to receive a Fulbright scholarship for continued studies.

Banks spent her first weeks abroad participating in a Finnish language and culture course. Now she’s ready to start at LUT, which offers an international Master’s program with classes taught in English.

URBANA, Ill. – A “cyberoctopus” may sound like a superhero, but it is actually the focus of the recently announced multidisciplinary university research initiative (MURI) award led by Girish Chowdhary, assistant professor of agricultural and biological engineering at the University of Illinois. The project, funded by the Department of Defense Office of Naval Research, is looking to advance the frontiers of AI, control, and robotics, by learning from the brain and body of octopuses and other cephalopods.

URBANA, Ill. — Thirteen University of Illinois at Urbana-Champaign students and young alumni, including two from the College of Agricultural, Consumer and Environmental Sciences, were offered student Fulbright grants to pursue international educational, research, and teaching experiences across the globe this coming year, and another seven Illinois students were named Fulbright alternates.

CHAMPAIGN, Ill – University of Illinois engineers travel to Haiti to encourage solar cooking in a new program for the Big Ten Network. “Engineering Fire” tracks a team of scientists as it develops and tests a solar-cooking device called a Sun Bucket. The 30-minute documentary video on BTN premiered May 12 at 7 p.m. CDT, immediately following the Illinois baseball game versus Purdue University.

URBANA, Ill. – Ronaldo Maghirang has been named head of the Department of Agricultural and Biological Engineering in the College of Agricultural, Consumer and Environmental Sciences (ACES) at the University of Illinois. Maghirang will assume the position on May 1, pending approval by the Board of Trustees.

URBANA, Ill. - The 2019 Certified Livestock Manager Training workshops, will be held in 11 locations throughout the state, beginning Jan. 30 in Springfield and concluding Feb. 28 back in Springfield. The University of Illinois Extension workshops provide Illinois livestock producers the manure management training they need to meet the requirements of the state's Livestock Management Facilities Act.