Overview of ACES
Where Innovation, Ag & the Environment Meet
ACES is recognized among the world’s leading agricultural colleges, but our reach extends far beyond the field.
Study explores what food sector needs to know about how to reduce sodium
URBANA, Ill. – Sodium is an essential micronutrient, but the amount we need is small. Three slices of bread or one teaspoon of table salt will do it, and chances are your daily sodium intake is far greater. More than 90% of Americans consume too much sodium, which can lead to hypertension, high blood pressure, and increased risk of heart disease and stroke.
Illinois program turns cowgirl dreams into livestock research reality
URBANA, Ill. – The moment 4-year-old Sarah Graham sat in a saddle for the first time, she announced she wanted to be a cowgirl. For the suburban Chicago preschooler, it was an unlikely dream. But it stuck.
5 Questions: TSM student finds support and inspiration in ACES
This week’s 5 Questions Friday features Kaitlyne Diaz, graduate student in Technical Systems Management
Where did you grow up? Do you have an agriculture background? If so, please describe
I was born in Chicago, and grew up in Streamwood, Illinois, for about 10 years until my family and I moved back to Chicago where I went through middle and high school. I currently still live in Chicago when I’m not in Champaign.
Climate change demands near perfect weed control in soybean
URBANA, Ill. – Growing crops in a changing climate is tough enough, but when weeds factor in, soybean yields take a massive hit. That’s according to new research from the University of Illinois and the USDA Agricultural Research Service, and it means farmers will need to achieve greater weed control than ever to avoid yield loss.
Three ACES instructors honored with Campus Awards for Excellence
URBANA, Ill. — Two ACES faculty members and a graduate teaching assistant were among those honored at the University of Illinois Urbana-Champaign this week for excellence in teaching, mentoring and advising, collectively known as the Campus Awards for Excellence in Instruction.
Three faculty honored with endowments in ABE and Grainger
URBANA, Ill. – The Department of Agricultural and Biological Engineering (ABE) and The Grainger College of Engineering honored three faculty with endowed positions during an investiture ceremony at the University of Illinois on March 31.
DNS associate director Hartke honored with Chancellor's Academic Professional Excellence award
CHAMPAIGN, Ill. — Six academic professionals at the University of Illinois Urbana-Champaign were honored this week with the Chancellor's Academic Professional Excellence award for 2022. Jessica Hartke, senior associate director of the Division of Nutritional Sciences in the College of Agricultural, Consumer and Environmental Sciences, was one of them.
High school students get taste of campus life with ACES summer programs
URBANA, Ill. - Pre-college programs in the College of Agricultural, Consumer and Environmental Sciences (ACES) at the University of Illinois Urbana-Champaign are designed to introduce high school students to ACES and inspire future career paths – without being too overwhelming.
And summer is the perfect time for students to see themselves at ACES!