Yong-Su Jin, a professor of food science and human nutrition, is among the five University of Illinois professors who have been named University Scholars in recognition of their excellence in teaching, scholarship and service.

URBANA, Ill. – Food insecurity in low-income countries is on the rise as climate variation and economic shocks, including the COVID-19 pandemic, take their toll. Accurately predicting when and where hunger crises occur is critical to effective humanitarian aid response. A new study from the University of Illinois explores how machine learning can help improve forecasting when used appropriately. 

Natural Resources and Environmental Sciences Associate Professor Jennifer Fraterrigo has been named Associate Director for Campus Sustainability in the Institute for Sustainability, Energy, and Environment (iSEE).